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Chemical Senses|June 2, 2024
Taste of common prebiotic oligosaccharides: impact of molecular structureLaura E Martin, Michael H Penner, Juyun LimJournal of Agricultural and Food Chemistry|June 24, 2004
Cellulose-based chromatography for cellooligosaccharide productionOzlem Akpinar, Robert J McGorrin, Michael H PennerApplied Biochemistry and Biotechnology|June 3, 2005
Enzymatic saccharification and fermentation of xylose-optimized dilute acid-treated lignocellulosicsYun-Chin Chung, Alan Bakalinsky, Michael H PennerApplied Biochemistry and Biotechnology|June 1, 1997
Analysis of biomass cellulose in simultaneous saccharification and fermentation processesY C Chung, A Bakalinsky, M H PennerThe Journal of the Acoustical Society of America|September 1, 1987
Propagation of beluga echolocation signalsW W Au, R H Penner, C W TurlJournal of Experimental Psychology. Animal Behavior Processes|January 1, 1990
Matching-to-sample by an echolocating dolphin (Tursiops truncatus)H L Roitblat, R H Penner, P E NachtigallInorganic Chemistry|October 24, 2001
A Deuterium NMR Spectroscopic Study of Solid BH(3)NH(3)Glenn H. Penner, Y. C. Phillis Chang, Jennifer HutzalThe Journal of the Acoustical Society of America|December 1, 1986
Target detection by the beluga using a surface-reflected pathR H Penner, C W Turl, W W AuInorganic Chemistry|December 24, 2002
Structure and dynamics of ND3BF3 in the solid and gas phases: a combined NMR, neutron diffraction, and Ab initio studyGlenn H Penner, Bruno Ruscitti, Julie Reynolds, et al.EEG-EMG Zeitschrift Fur Elektroenzephalographie, Elektromyographie Und Verwandte Gebiete|March 1, 1976
[Quantification of visual EEG evaluation by using the concept of optimality (author's transl)]H G Schlack, E Buchheim, B Ostertag, et al.Pageof 8