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Plant Physiology
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June 1, 1996
Alterations in Structural Polysaccharides during Liquefaction of Tomato Locule Tissue
G. W. Cheng, D. J. Huber
Rofo : Fortschritte Auf Dem Gebiete Der Rontgenstrahlen Und Der Nuklearmedizin
|
June 1, 1984
[Puerperal thrombophlebitis of the ovarian veins--diagnosis using CT]
D J Huber
Der Orthopade
|
November 1, 1995
[Magnetic resonance tomography in disorders of the rotator cuff]
D J Huber, E Koch
Plant Physiology
|
June 1, 1993
Polyuronides in Avocado (Persea americana) and Tomato (Lycopersicon esculentum) Fruits Exhibit Markedly Different Patterns of Molecular Weight Downshifts during Ripening
D. J. Huber, E. M. O'Donoghue
Planta
|
December 5, 2013
Partial purification of endo- and exo-β-D-glucanase enzymes from Zea mays L. seedlings and their involvement in cell-wall autohydrolysis
D J Huber, D J Nevins
Plant Physiology
|
December 1, 1988
Products Released from Enzymically Active Cell Wall Stimulate Ethylene Production and Ripening in Preclimacteric Tomato (Lycopersicon esculentum Mill.) Fruit
J K Brecht, D J Huber
Plant Physiology
|
May 1, 1980
beta-d-Glucan Hydrolase Activity in Zea Coleoptile Cell Walls
D J Huber, D J Nevins
Plant Physiology
|
August 1, 1984
In vitro characterization of tomato fruit softening : the use of enzymically active cell walls
J W Rushing, D J Huber
Plant Physiology
|
July 1, 1988
Uronic Acid products release from enzymically active cell wall from tomato fruit and its dependency on enzyme quantity and distribution
D J Huber, J H Lee
Plant Physiology
|
August 1, 1977
Preparation and Properties of a beta-d-Glucanase for the Specific Hydrolysis of beta-d-Glucans
D J Huber, D J Nevins
Page
of 3
Search research articles
Search
Showing results (1-10 of 26) with videos related to
Sort By:
Page
of 3
Plant Physiology
|
June 1, 1996
Alterations in Structural Polysaccharides during Liquefaction of Tomato Locule Tissue
G. W. Cheng, D. J. Huber
Rofo : Fortschritte Auf Dem Gebiete Der Rontgenstrahlen Und Der Nuklearmedizin
|
June 1, 1984
[Puerperal thrombophlebitis of the ovarian veins--diagnosis using CT]
D J Huber
Der Orthopade
|
November 1, 1995
[Magnetic resonance tomography in disorders of the rotator cuff]
D J Huber, E Koch
Plant Physiology
|
June 1, 1993
Polyuronides in Avocado (Persea americana) and Tomato (Lycopersicon esculentum) Fruits Exhibit Markedly Different Patterns of Molecular Weight Downshifts during Ripening
D. J. Huber, E. M. O'Donoghue
Planta
|
December 5, 2013
Partial purification of endo- and exo-β-D-glucanase enzymes from Zea mays L. seedlings and their involvement in cell-wall autohydrolysis
D J Huber, D J Nevins
Plant Physiology
|
December 1, 1988
Products Released from Enzymically Active Cell Wall Stimulate Ethylene Production and Ripening in Preclimacteric Tomato (Lycopersicon esculentum Mill.) Fruit
J K Brecht, D J Huber
Plant Physiology
|
May 1, 1980
beta-d-Glucan Hydrolase Activity in Zea Coleoptile Cell Walls
D J Huber, D J Nevins
Plant Physiology
|
August 1, 1984
In vitro characterization of tomato fruit softening : the use of enzymically active cell walls
J W Rushing, D J Huber
Plant Physiology
|
July 1, 1988
Uronic Acid products release from enzymically active cell wall from tomato fruit and its dependency on enzyme quantity and distribution
D J Huber, J H Lee
Plant Physiology
|
August 1, 1977
Preparation and Properties of a beta-d-Glucanase for the Specific Hydrolysis of beta-d-Glucans
D J Huber, D J Nevins
Page
of 3