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Carbohydrate Polymers|December 19, 2016
Design of pectin-sodium alginate based films for potential healthcare application: Study of chemico-physical interactions between the components of films and assessment of their antimicrobial activityAleksandra Nešić, Antonije Onjia, Sladjana Davidović, et al.
Bioresource Technology|September 15, 2022
Upgrading cardoon biomass into Polyhydroxybutyrate based blends: A holistic approach for the synthesis of biopolymers and additivesRosa Turco, Iolanda Corrado, Domenico Zannini, et al.
Carbohydrate Polymers|December 13, 2019
Vegetable wastes derived polysaccharides as natural eco-friendly plasticizers of sodium alginatePaola Di Donato, Valentina Taurisano, Annarita Poli, et al.
Polymers|March 13, 2025
Citrus Wastes as Source of Pectin and Bioactive Compounds Extracted via One-Pot Microwave Process: An In Situ Path to Modulated Property ControlDomenico Zannini, Martina Monteforte, Luca Gargiulo, et al.
Biomolecules|January 21, 2022
Polysaccharide Based Polymers Produced by Scabby Cankered Cactus Pear (Opuntia ficus-indica L.) Infected by Neofusicoccum batangarum: Composition, Structure, and Chemico-Physical PropertiesGabriella Santagata, Alessio Cimmino, Giovanni Dal Poggetto, et al.
Carbohydrate Polymers|January 4, 2022
Ulomoides dermestoides Coleopteran action on Thermoplastic Starch/Poly(lactic acid) films biodegradation: a novel, challenging and sustainable approach for a fast mineralization processMargarita Del Rosario Salazar-Sánchez, Barbara Immirzi, José Fernando Solanilla-Duque, et al.
Polymers|October 27, 2022
Supercritical CO2 Impregnation of Thymol in Thermoplastic Starch-Based Blends: Chemico-Physical Properties and Release KineticsMarija Lucic Skoric, Stoja Milovanovic, Irena Zizovic, et al.
Carbohydrate Polymers|August 23, 2021
Bioactive films based on barley β-glucans and ZnO for wound healing applicationsHussam A A Razzaq, Giovanna Gomez d'Ayala, Gabriella Santagata, et al.
International Journal of Biological Macromolecules|March 4, 2026
Valorization of grape pomace through alginate-pectin beads cross-linked with Ca2+ and Fe3+ for the stabilization and delivery of antioxidant polyphenolsGiovanni Dal Poggetto, Ida Paolillo, Marco Masi, et al.
Materials (Basel, Switzerland)|June 2, 2021
Thermal and Thermo-Mechanical Properties of Poly(L-lactic Acid) Biocomposites Containing β-Cyclodextrin/d-Limonene Inclusion ComplexMonika Dobrzyńska-Mizera, Monika Knitter, Salvatore Mallardo, et al.
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