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Food and Nutrition Bulletin
|
January 14, 2005
Proceedings of the workshop on food-consumption surveys in developing countries: methodologic considerations in descriptive food-consumption surveys in developing countries
Gail G Harrison
Journal of the American Dietetic Association
|
May 2, 2006
Choices made by low-income women provided with an economic supplement for fresh fruit and vegetable purchase
Dena R Herman, Gail G Harrison, Eloise Jenks
Asia-Pacific Journal of Public Health
|
June 23, 2010
Backsliding against malnutrition
Gail G Harrison, M Christina Tirado, Osman M Galal
Revista De Saude Publica
|
June 4, 2015
Association between food assistance program participation and overweight
M Pia Chaparro, Antonio Bernabe-Ortiz, Gail G Harrison
Preventing Chronic Disease
|
September 19, 2007
Perceptions of diet and physical activity among California Hmong adults and youths
Kim Loan Pham, Gail G Harrison, Marjorie Kagawa-Singer
Nutrition Reviews
|
September 28, 2006
Reducing exposure to dioxins and related compounds through foods in the next generation
Ann L Yaktine, Gail G Harrison, Robert S Lawrence
Journal of Nutrition in Gerontology and Geriatrics
|
August 13, 2015
Food Insecurity and Health Outcomes Among Older Adults: The Role of Cost-Related Medication Underuse
Patience Afulani, Dena Herman, Alisha Coleman-Jensen, et al.
American Journal of Public Health
|
August 14, 2015
Food Insecurity and Cost-Related Medication Underuse Among Nonelderly Adults in a Nationally Representative Sample
Dena Herman, Patience Afulani, Alisha Coleman-Jensen, et al.
American Journal of Public Health
|
December 1, 2007
Effect of a targeted subsidy on intake of fruits and vegetables among low-income women in the Special Supplemental Nutrition Program for Women, Infants, and Children
Dena R Herman, Gail G Harrison, Abdelmonem A Afifi, et al.
Journal of Hunger & Environmental Nutrition
|
September 29, 2015
The Relationship Between Obesity and Participation in the Supplemental Nutrition Assistance Program (SNAP): Is Mental Health a Mediator?
M Pia Chaparro, Gail G Harrison, Anne R Pebley, et al.
Page
of 3
Search research articles
Search
Showing results (1-10 of 29) with videos related to
Sort By:
Page
of 3
Food and Nutrition Bulletin
|
January 14, 2005
Proceedings of the workshop on food-consumption surveys in developing countries: methodologic considerations in descriptive food-consumption surveys in developing countries
Gail G Harrison
Journal of the American Dietetic Association
|
May 2, 2006
Choices made by low-income women provided with an economic supplement for fresh fruit and vegetable purchase
Dena R Herman, Gail G Harrison, Eloise Jenks
Asia-Pacific Journal of Public Health
|
June 23, 2010
Backsliding against malnutrition
Gail G Harrison, M Christina Tirado, Osman M Galal
Revista De Saude Publica
|
June 4, 2015
Association between food assistance program participation and overweight
M Pia Chaparro, Antonio Bernabe-Ortiz, Gail G Harrison
Preventing Chronic Disease
|
September 19, 2007
Perceptions of diet and physical activity among California Hmong adults and youths
Kim Loan Pham, Gail G Harrison, Marjorie Kagawa-Singer
Nutrition Reviews
|
September 28, 2006
Reducing exposure to dioxins and related compounds through foods in the next generation
Ann L Yaktine, Gail G Harrison, Robert S Lawrence
Journal of Nutrition in Gerontology and Geriatrics
|
August 13, 2015
Food Insecurity and Health Outcomes Among Older Adults: The Role of Cost-Related Medication Underuse
Patience Afulani, Dena Herman, Alisha Coleman-Jensen, et al.
American Journal of Public Health
|
August 14, 2015
Food Insecurity and Cost-Related Medication Underuse Among Nonelderly Adults in a Nationally Representative Sample
Dena Herman, Patience Afulani, Alisha Coleman-Jensen, et al.
American Journal of Public Health
|
December 1, 2007
Effect of a targeted subsidy on intake of fruits and vegetables among low-income women in the Special Supplemental Nutrition Program for Women, Infants, and Children
Dena R Herman, Gail G Harrison, Abdelmonem A Afifi, et al.
Journal of Hunger & Environmental Nutrition
|
September 29, 2015
The Relationship Between Obesity and Participation in the Supplemental Nutrition Assistance Program (SNAP): Is Mental Health a Mediator?
M Pia Chaparro, Gail G Harrison, Anne R Pebley, et al.
Page
of 3