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Advances in Experimental Medicine and Biology|August 29, 2019
Iron Pathophysiology in Alzheimer's DiseasesTao Wang, Shuang-Feng Xu, Yong-Gang Fan, et al.Journal of Industrial Microbiology & Biotechnology|July 19, 2021
Advances on (+)-nootkatone microbial biosynthesis and its related enzymesXiao Li, Jing-Nan Ren, Gang Fan, et al.Journal of the Science of Food and Agriculture|March 10, 2023
Isolation, purification, and mass spectrometry identification of the enzyme involved in citrus flavor (+)-valencene biotransformation to (+)-nootkatone by Yarrowia lipolyticaXiao Li, Jing-Nan Ren, Gang Fan, et al.Frontiers in Immunology|October 18, 2023
A cyclic peptide-based PROTAC induces intracellular degradation of palmitoyltransferase and potently decreases PD-L1 expression in human cervical cancer cellsYu-Ying Shi, Di-Rong Dong, Gang Fan, et al.ACS Applied Bio Materials|May 10, 2022
Metal-Phenolic Networks as Versatile Coating Materials for Biomedical ApplicationsGang Fan, Jonathan Cottet, Mariela R Rodriguez-Otero, et al.Journal of Food Science and Technology|September 20, 2018
Effect of olive oil on the preparation of nanoemulsions and its effect on aroma releaseJing-Nan Ren, Man Dong, Yuan-Yuan Hou, et al.ACS Applied Materials & Interfaces|May 16, 2018
Sequence-Dependent Peptide Surface Functionalization of Metal-Organic FrameworksGang Fan, Christopher M Dundas, Cheng Zhang, et al.World Journal of Clinical Cases|March 1, 2021
Obturator nerve impingement caused by an osteophyte in the sacroiliac joint: A case reportMan-Di Cai, Hua-Feng Zhang, Yong-Gang Fan, et al.Pesticide Biochemistry and Physiology|June 13, 2020
Physiological and iTRAQ-based proteomic analyses reveal the mechanism of pinocembrin against Penicillium italicum through targeting mitochondriaShuzhen Yang, Ming Fan, Dongmei Li, et al.Journal of the Science of Food and Agriculture|May 28, 2011
Effects of lard on the formation of volatiles from the Maillard reaction of cysteine with xyloseYongxia Xu, Qingchan Chen, Shengjiao Lei, et al.Pageof 41