Search research articles
Contact Us
Filters
Showing results (881-890 of 5,777) with videos related to
Page
of 578
Sort By:
Critical Reviews in Biotechnology
|
February 3, 2015
Pectic oligosaccharides from agricultural by-products: production, characterization and health benefits
Neha Babbar, Winnie Dejonghe, Monica Gatti, et al.
Journal of Endocrinological Investigation
|
June 21, 2012
IGF-I/IGFBP system: metabolism outline and physical exercise
R Gatti, E F De Palo, G Antonelli, et al.
Schweizerische Medizinische Wochenschrift
|
April 14, 1979
[Isolated hepatosplenic tuberculosis: 1 case]
G Emanuelli, G Calcamuggi, G Cestonaro, et al.
Journal of Microbiological Methods
|
October 20, 2012
Identification of dairy lactic acid bacteria by tRNAAla-23S rDNA-RFLP
Andrea Mancini, Camilla Lazzi, Valentina Bernini, et al.
Psychonomic Bulletin & Review
|
August 22, 2024
Visual experience modulates the sensitivity to the distributional history of words in natural language
Giorgia Anceresi, Daniele Gatti, Tomaso Vecchi, et al.
Psychological Research
|
June 5, 2024
Decomposing geographical judgments into spatial, temporal and linguistic components
Daniele Gatti, Giorgia Anceresi, Marco Marelli, et al.
Reports (MDPI)
|
June 25, 2026
Surgical Management of Inframammary Hidradenitis Suppurativa with Reduction Mammaplasty Technique: A Report of Two Cases
Enrico Caporali, Paolo Toninello, Monia Maritan, et al.
Clinical Materials
|
December 10, 1990
Physical characterization of acrylic bone cement cured with new accelerator systems
M C Tanzi, I Sket, A M Gatti, et al.
Journal of Applied Microbiology
|
August 13, 2003
Biodiversity in Lactobacillus helveticus strains present in natural whey starter used for Parmigiano Reggiano cheese
M Gatti, C Lazzi, L Rossetti, et al.
Microbiologica
|
January 1, 1991
Observations made on strains of Campylobacter spp. isolated in 1989 in northern Italy
O Varoli, M Gatti, M T Montella, et al.
Page
of 578
Search research articles
Search
Showing results (881-890 of 5,777) with videos related to
Sort By:
Page
of 578
Critical Reviews in Biotechnology
|
February 3, 2015
Pectic oligosaccharides from agricultural by-products: production, characterization and health benefits
Neha Babbar, Winnie Dejonghe, Monica Gatti, et al.
Journal of Endocrinological Investigation
|
June 21, 2012
IGF-I/IGFBP system: metabolism outline and physical exercise
R Gatti, E F De Palo, G Antonelli, et al.
Schweizerische Medizinische Wochenschrift
|
April 14, 1979
[Isolated hepatosplenic tuberculosis: 1 case]
G Emanuelli, G Calcamuggi, G Cestonaro, et al.
Journal of Microbiological Methods
|
October 20, 2012
Identification of dairy lactic acid bacteria by tRNAAla-23S rDNA-RFLP
Andrea Mancini, Camilla Lazzi, Valentina Bernini, et al.
Psychonomic Bulletin & Review
|
August 22, 2024
Visual experience modulates the sensitivity to the distributional history of words in natural language
Giorgia Anceresi, Daniele Gatti, Tomaso Vecchi, et al.
Psychological Research
|
June 5, 2024
Decomposing geographical judgments into spatial, temporal and linguistic components
Daniele Gatti, Giorgia Anceresi, Marco Marelli, et al.
Reports (MDPI)
|
June 25, 2026
Surgical Management of Inframammary Hidradenitis Suppurativa with Reduction Mammaplasty Technique: A Report of Two Cases
Enrico Caporali, Paolo Toninello, Monia Maritan, et al.
Clinical Materials
|
December 10, 1990
Physical characterization of acrylic bone cement cured with new accelerator systems
M C Tanzi, I Sket, A M Gatti, et al.
Journal of Applied Microbiology
|
August 13, 2003
Biodiversity in Lactobacillus helveticus strains present in natural whey starter used for Parmigiano Reggiano cheese
M Gatti, C Lazzi, L Rossetti, et al.
Microbiologica
|
January 1, 1991
Observations made on strains of Campylobacter spp. isolated in 1989 in northern Italy
O Varoli, M Gatti, M T Montella, et al.
Page
of 578