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Journal of Lipid Research
|
October 29, 2014
Serum TG-lowering properties of plant sterols and stanols are associated with decreased hepatic VLDL secretion
Marleen Schonewille, Gemma Brufau, Ronit Shiri-Sverdlov, et al.
Isotopes in Environmental and Health Studies
|
February 26, 2010
Developments in bile acid kinetic measurements using (13)C and (2)H: 10(5) times improved sensitivity during the last 40 years
Frans Stellaard, Gemma Brufau, Renze Boverhof, et al.
The Journal of Nutrition
|
May 1, 2009
A plant stanol yogurt drink alone or combined with a low-dose statin lowers serum triacylglycerol and non-HDL cholesterol in metabolic syndrome patients
Jogchum Plat, Gemma Brufau, Geesje M Dallinga-Thie, et al.
Atherosclerosis
|
April 7, 2012
Pharmacological LXR activation reduces presence of SR-B1 in liver membranes contributing to LXR-mediated induction of HDL-cholesterol
Aldo Grefhorst, Maaike H Oosterveer, Gemma Brufau, et al.
Laboratory Investigation; a Journal of Technical Methods and Pathology
|
June 10, 2010
Intestinal FXR-mediated FGF15 production contributes to diurnal control of hepatic bile acid synthesis in mice
Johanna H M Stroeve, Gemma Brufau, Frans Stellaard, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
November 24, 2004
Evaluation of lipid oxidation after ingestion of bakery products enriched with phytosterols, beta-carotene and alpha-tocopherol
Gemma Brufau, Joan Quílez, Miguel Angel Canela, et al.
Hepatology (Baltimore, Md.)
|
August 21, 2010
Improved glycemic control with colesevelam treatment in patients with type 2 diabetes is not directly associated with changes in bile acid metabolism
Gemma Brufau, Frans Stellaard, Kris Prado, et al.
The Journal of Nutrition
|
October 2, 2003
Bakery products enriched with phytosterol esters, alpha-tocopherol and beta-carotene decrease plasma LDL-cholesterol and maintain plasma beta-carotene concentrations in normocholesterolemic men and women
Joan Quílez, Magda Rafecas, Gemma Brufau, et al.
Genes
|
October 28, 2023
Implementation of Pharmacogenetics in First-Line Care: Evaluation of Its Use by General Practitioners
Denise van der Drift, Mirjam Simoons, Birgit C P Koch, et al.
Lipids
|
May 2, 2015
Acute intake of plant stanol esters induces changes in lipid and lipoprotein metabolism-related gene expression in the liver and intestines of mice
Els De Smet, Ronald P Mensink, Maurice Konings, et al.
Page
of 3
Search research articles
Search
Showing results (11-20 of 28) with videos related to
Sort By:
Page
of 3
Journal of Lipid Research
|
October 29, 2014
Serum TG-lowering properties of plant sterols and stanols are associated with decreased hepatic VLDL secretion
Marleen Schonewille, Gemma Brufau, Ronit Shiri-Sverdlov, et al.
Isotopes in Environmental and Health Studies
|
February 26, 2010
Developments in bile acid kinetic measurements using (13)C and (2)H: 10(5) times improved sensitivity during the last 40 years
Frans Stellaard, Gemma Brufau, Renze Boverhof, et al.
The Journal of Nutrition
|
May 1, 2009
A plant stanol yogurt drink alone or combined with a low-dose statin lowers serum triacylglycerol and non-HDL cholesterol in metabolic syndrome patients
Jogchum Plat, Gemma Brufau, Geesje M Dallinga-Thie, et al.
Atherosclerosis
|
April 7, 2012
Pharmacological LXR activation reduces presence of SR-B1 in liver membranes contributing to LXR-mediated induction of HDL-cholesterol
Aldo Grefhorst, Maaike H Oosterveer, Gemma Brufau, et al.
Laboratory Investigation; a Journal of Technical Methods and Pathology
|
June 10, 2010
Intestinal FXR-mediated FGF15 production contributes to diurnal control of hepatic bile acid synthesis in mice
Johanna H M Stroeve, Gemma Brufau, Frans Stellaard, et al.
Clinical Nutrition (Edinburgh, Scotland)
|
November 24, 2004
Evaluation of lipid oxidation after ingestion of bakery products enriched with phytosterols, beta-carotene and alpha-tocopherol
Gemma Brufau, Joan Quílez, Miguel Angel Canela, et al.
Hepatology (Baltimore, Md.)
|
August 21, 2010
Improved glycemic control with colesevelam treatment in patients with type 2 diabetes is not directly associated with changes in bile acid metabolism
Gemma Brufau, Frans Stellaard, Kris Prado, et al.
The Journal of Nutrition
|
October 2, 2003
Bakery products enriched with phytosterol esters, alpha-tocopherol and beta-carotene decrease plasma LDL-cholesterol and maintain plasma beta-carotene concentrations in normocholesterolemic men and women
Joan Quílez, Magda Rafecas, Gemma Brufau, et al.
Genes
|
October 28, 2023
Implementation of Pharmacogenetics in First-Line Care: Evaluation of Its Use by General Practitioners
Denise van der Drift, Mirjam Simoons, Birgit C P Koch, et al.
Lipids
|
May 2, 2015
Acute intake of plant stanol esters induces changes in lipid and lipoprotein metabolism-related gene expression in the liver and intestines of mice
Els De Smet, Ronald P Mensink, Maurice Konings, et al.
Page
of 3