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Polymers|January 25, 2025
Dynamic Tensile Response of Basalt Fibre Grids for Textile-Reinforced Mortar (TRM) Strengthening SystemsAmrita Milling, Giuseppina Amato, Su Taylor, et al.Food Chemistry|April 5, 2017
Species-specific detection of processed animal proteins in feed by Raman spectroscopyLuisa Mandrile, Giuseppina Amato, Daniela Marchis, et al.Materials (Basel, Switzerland)|February 25, 2023
Optimisation of Mix Proportion of 3D Printable Mortar Based on Rheological Properties and Material Strength Using Factorial Design of ExperimentSandipan Kaushik, Mohammed Sonebi, Giuseppina Amato, et al.Food Chemistry|June 24, 2018
Detection of insect's meal in compound feed by Near Infrared spectral imagingLuisa Mandrile, Ilaria Fusaro, Giuseppina Amato, et al.Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|June 6, 2017
Gravimetric quantitative determination of packaging residues in feed from former foodGiuseppina Amato, Rosanna Desiato, Tiziana Giovannini, et al.Journal of the Science of Food and Agriculture|August 8, 2020
Gravimetric quantitative validation of botanic impurities in feedDaniela Marchis, Giuseppina Amato, Tiziana Giovannini, et al.Foods (Basel, Switzerland)|April 3, 2021
Tetracyclines in Processed Animal Proteins: A Monitoring Study on Their Occurrence and Antimicrobial ActivitySara Morello, Sabina Pederiva, Rosa Avolio, et al.Pageof 1