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Granato

Showing results (621-630 of 1,335) with videos related to

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Food Research International (Ottawa, Ont.)|November 25, 2020
Optimizing the extraction of bioactive compounds from pu-erh tea (Camellia sinensis var. assamica) and evaluation of antioxidant, cytotoxic, antimicrobial, antihemolytic, and inhibition of α-amylase and α-glucosidase activitiesLorene Armstrong, Mariana Araújo Vieira do Carmo, You Wu, et al.
Chemistry & Biodiversity|September 24, 2019
Synthesis and Relaxometric Characterization of New Poly[N,N-bis(3-aminopropyl)glycine] (PAPGly) Dendrons Gd-Based Contrast Agents and Their in Vivo Study by Using the Dynamic Contrast-Enhanced MRI Technique at Low Field (1 T)Luigi Granato, Dario Longo, Sébastien Boutry, et al.
Journal of Pediatric Gastroenterology and Nutrition|February 25, 2010
Validation of a monoclonal stool antigen test for diagnosing Helicobacter pylori infection in young childrenDaniele Raguza, Rodrigo Strehl Machado, Silvio Kazuo Ogata, et al.
Infection and Immunity|December 22, 2005
GroEL of Lactobacillus johnsonii La1 (NCC 533) is cell surface associated: potential role in interactions with the host and the gastric pathogen Helicobacter pyloriGabriela E Bergonzelli, Dominique Granato, Raymond D Pridmore, et al.
Italian Journal of Pediatrics|February 19, 2018
Chronic recurrent multifocal osteomyelitis: a case reportMaria Francesca Gicchino, Mario Diplomatico, Carmela Granato, et al.
Food Chemistry|March 18, 2018
Pressurized hot water extraction (PHWE) for the green recovery of bioactive compounds and steviol glycosides from Stevia rebaudiana Bertoni leavesDanijela Bursać Kovačević, Francisco J Barba, Daniel Granato, et al.
Physical Review. E, Statistical, Nonlinear, and Soft Matter Physics|October 15, 2008
Thermal fluctuations and phase diagrams of the phase-field crystal model with pinningJ A P Ramos, E Granato, C V Achim, et al.
Journal of Medical Virology|February 6, 2013
First report and molecular characterization of hepatitis E virus infection in renal transplant recipients in BrazilAna Maria Passos, Tiago Pires Heringer, José Osmar Medina-Pestana, et al.
Food Chemistry|December 4, 2012
Effect of red wines with different in vitro antioxidant activity on oxidative stress of high-fat diet ratsLuciene Fagundes Lauer Macedo, Marcelo Macedo Rogero, Jessica Pereira Guimarães, et al.
The Journal of Oral Implantology|August 23, 2013
Histologic and biomechanical evaluation of 2 resorbable-blasting media implant surfaces at early implantation timesCharles Marin, Estevam A Bonfante, Ryan Jeong, et al.
Pageof 134

Showing results (621-630 of 1,335) with videos related to

Sort By:
Pageof 134
Food Research International (Ottawa, Ont.)|November 25, 2020
Optimizing the extraction of bioactive compounds from pu-erh tea (Camellia sinensis var. assamica) and evaluation of antioxidant, cytotoxic, antimicrobial, antihemolytic, and inhibition of α-amylase and α-glucosidase activitiesLorene Armstrong, Mariana Araújo Vieira do Carmo, You Wu, et al.
Chemistry & Biodiversity|September 24, 2019
Synthesis and Relaxometric Characterization of New Poly[N,N-bis(3-aminopropyl)glycine] (PAPGly) Dendrons Gd-Based Contrast Agents and Their in Vivo Study by Using the Dynamic Contrast-Enhanced MRI Technique at Low Field (1 T)Luigi Granato, Dario Longo, Sébastien Boutry, et al.
Journal of Pediatric Gastroenterology and Nutrition|February 25, 2010
Validation of a monoclonal stool antigen test for diagnosing Helicobacter pylori infection in young childrenDaniele Raguza, Rodrigo Strehl Machado, Silvio Kazuo Ogata, et al.
Infection and Immunity|December 22, 2005
GroEL of Lactobacillus johnsonii La1 (NCC 533) is cell surface associated: potential role in interactions with the host and the gastric pathogen Helicobacter pyloriGabriela E Bergonzelli, Dominique Granato, Raymond D Pridmore, et al.
Italian Journal of Pediatrics|February 19, 2018
Chronic recurrent multifocal osteomyelitis: a case reportMaria Francesca Gicchino, Mario Diplomatico, Carmela Granato, et al.
Food Chemistry|March 18, 2018
Pressurized hot water extraction (PHWE) for the green recovery of bioactive compounds and steviol glycosides from Stevia rebaudiana Bertoni leavesDanijela Bursać Kovačević, Francisco J Barba, Daniel Granato, et al.
Physical Review. E, Statistical, Nonlinear, and Soft Matter Physics|October 15, 2008
Thermal fluctuations and phase diagrams of the phase-field crystal model with pinningJ A P Ramos, E Granato, C V Achim, et al.
Journal of Medical Virology|February 6, 2013
First report and molecular characterization of hepatitis E virus infection in renal transplant recipients in BrazilAna Maria Passos, Tiago Pires Heringer, José Osmar Medina-Pestana, et al.
Food Chemistry|December 4, 2012
Effect of red wines with different in vitro antioxidant activity on oxidative stress of high-fat diet ratsLuciene Fagundes Lauer Macedo, Marcelo Macedo Rogero, Jessica Pereira Guimarães, et al.
The Journal of Oral Implantology|August 23, 2013
Histologic and biomechanical evaluation of 2 resorbable-blasting media implant surfaces at early implantation timesCharles Marin, Estevam A Bonfante, Ryan Jeong, et al.
Pageof 134