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Greet van Bemmel

Showing results (1-10 of 8) with videos related to

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Analytical and Bioanalytical Chemistry|January 7, 2014
Development and validation of single particle ICP-MS for sizing and quantitative determination of nano-silver in chicken meatRuud J B Peters, Zahira Herrera Rivera, Greet van Bemmel, et al.
Nanotoxicology|September 14, 2016
Oral intake of added titanium dioxide and its nanofraction from food products, food supplements and toothpaste by the Dutch populationCathy Rompelberg, Minne B Heringa, Gerda van Donkersgoed, et al.
The Science of the Total Environment|November 28, 2017
Detection of nanoparticles in Dutch surface watersRuud J B Peters, Greet van Bemmel, Nino B L Milani, et al.
Journal of Agricultural and Food Chemistry|April 25, 2017
Transfer Study of Silver Nanoparticles in Poultry ProductionFederica Gallocchio, Giancarlo Biancotto, Veronica Cibin, et al.
Journal of Applied Microbiology|February 10, 2026
Food Additive Titanium Dioxide (E171) Alters Gut Microbial Metabolic Activity and Butyrate Production in the TIM-2 In Vitro Colon ModelNicolaj S Bischoff, Anna K Undas, Greet van Bemmel, et al.
Nanomaterials (Basel, Switzerland)|January 10, 2025
Investigating the ROS Formation and Particle Behavior of Food-Grade Titanium Dioxide (E171) in the TIM-1 Dynamic Gastrointestinal Digestion ModelNicolaj S Bischoff, Anna K Undas, Greet van Bemmel, et al.
Journal of Agricultural and Food Chemistry|June 17, 2014
Characterization of titanium dioxide nanoparticles in food products: analytical methods to define nanoparticlesRuud J B Peters, Greet van Bemmel, Zahira Herrera-Rivera, et al.
Nanotoxicology|January 30, 2020
Silicon dioxide and titanium dioxide particles found in human tissuesRuud J B Peters, Agnes G Oomen, Greet van Bemmel, et al.
Pageof 1

Showing results (1-10 of 8) with videos related to

Sort By:
Pageof 1
Analytical and Bioanalytical Chemistry|January 7, 2014
Development and validation of single particle ICP-MS for sizing and quantitative determination of nano-silver in chicken meatRuud J B Peters, Zahira Herrera Rivera, Greet van Bemmel, et al.
Nanotoxicology|September 14, 2016
Oral intake of added titanium dioxide and its nanofraction from food products, food supplements and toothpaste by the Dutch populationCathy Rompelberg, Minne B Heringa, Gerda van Donkersgoed, et al.
The Science of the Total Environment|November 28, 2017
Detection of nanoparticles in Dutch surface watersRuud J B Peters, Greet van Bemmel, Nino B L Milani, et al.
Journal of Agricultural and Food Chemistry|April 25, 2017
Transfer Study of Silver Nanoparticles in Poultry ProductionFederica Gallocchio, Giancarlo Biancotto, Veronica Cibin, et al.
Journal of Applied Microbiology|February 10, 2026
Food Additive Titanium Dioxide (E171) Alters Gut Microbial Metabolic Activity and Butyrate Production in the TIM-2 In Vitro Colon ModelNicolaj S Bischoff, Anna K Undas, Greet van Bemmel, et al.
Nanomaterials (Basel, Switzerland)|January 10, 2025
Investigating the ROS Formation and Particle Behavior of Food-Grade Titanium Dioxide (E171) in the TIM-1 Dynamic Gastrointestinal Digestion ModelNicolaj S Bischoff, Anna K Undas, Greet van Bemmel, et al.
Journal of Agricultural and Food Chemistry|June 17, 2014
Characterization of titanium dioxide nanoparticles in food products: analytical methods to define nanoparticlesRuud J B Peters, Greet van Bemmel, Zahira Herrera-Rivera, et al.
Nanotoxicology|January 30, 2020
Silicon dioxide and titanium dioxide particles found in human tissuesRuud J B Peters, Agnes G Oomen, Greet van Bemmel, et al.
Pageof 1