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Magnetic Resonance in Medicine|November 21, 2022
Validation of liver quantitative susceptibility mapping across imaging parameters at 1.5 T and 3.0 T using SQUID susceptometry as referenceRuiyang Zhao, Julia Velikina, Scott B Reeder, et al.
Magnetic Resonance in Medicine|June 11, 2011
On the performance of T2* correction methods for quantification of hepatic fat contentScott B Reeder, Emily K Bice, Huanzhou Yu, et al.
Magnetic Resonance in Medicine|May 18, 2018
Inter-method reproducibility of biexponential R2 MR relaxometry for estimation of liver iron concentrationAli Pirasteh, Qing Yuan, Diego Hernando, et al.
AJR. American Journal of Roentgenology|July 18, 2018
Quantification of Liver Fat Content With Unenhanced MDCT: Phantom and Clinical Correlation With MRI Proton Density Fat FractionPerry J Pickhardt, Peter M Graffy, Scott B Reeder, et al.
Magnetic Resonance in Medicine|September 20, 2018
Computation of exact g-factor maps in 3D GRAPPA reconstructionsIñaki Rabanillo-Viloria, Ante Zhu, Santiago Aja-Fernández, et al.
JCI Insight|September 27, 2016
Thermogenic profiling using magnetic resonance imaging of dermal and other adipose tissuesIldiko Kasza, Diego Hernando, Alejandro Roldán-Alzate, et al.
Magnetic Resonance Imaging|October 4, 2020
Effect of noise and estimator type on bias for analysis of liver proton density fat fractionEdward M Lawrence, Nathan T Roberts, Diego Hernando, et al.
European Radiology|November 10, 2012
Diffusion-weighted magnetic resonance imaging for staging liver fibrosis is less reliable in the presence of fat and ironRobin Bülow, Birger Mensel, Peter Meffert, et al.
Food Chemistry|November 23, 2013
Effect of five enological practices and of the general phenolic composition on fermentation-related aroma compounds in Mencia young red winesAna Añón, Jorge F López, Diego Hernando, et al.
Plos One|November 19, 2020
A pilot study of bladder voiding with real-time MRI and computational fluid dynamicsRyan Pewowaruk, David Rutkowski, Diego Hernando, et al.
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