Search research articles
Contact Us
Filters
Showing results (1-10 of 5) with videos related to
Page
of 1
Sort By:
Foods (Basel, Switzerland)
|
April 12, 2022
Comparative Metabolomics Study of <i>Chaenomeles speciosa</i> (Sweet) Nakai from Different Geographical Regions
Yubo Ma, Jihan Li, Jingling Li, et al.
Horticulture Research
|
March 20, 2023
SlMYB72 affects pollen development by regulating autophagy in tomato
Mengbo Wu, Qiongdan Zhang, Guanle Wu, et al.
The Plant Cell
|
August 24, 2022
Auxin and abscisic acid antagonistically regulate ascorbic acid production via the SlMAPK8-SlARF4-SlMYB11 module in tomato
Xin Xu, Qiongdan Zhang, Xueli Gao, et al.
Journal of Experimental Botany
|
February 23, 2021
A SlMYB75-centred transcriptional cascade regulates trichome formation and sesquiterpene accumulation in tomato
Zehao Gong, Yingqing Luo, Wenfa Zhang, et al.
Plant Biotechnology Journal
|
March 8, 2022
Control of fruit softening and Ascorbic acid accumulation by manipulation of SlIMP3 in tomato
Xianzhe Zheng, Yujin Yuan, Baowen Huang, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 5) with videos related to
Sort By:
Page
of 1
Foods (Basel, Switzerland)
|
April 12, 2022
Comparative Metabolomics Study of <i>Chaenomeles speciosa</i> (Sweet) Nakai from Different Geographical Regions
Yubo Ma, Jihan Li, Jingling Li, et al.
Horticulture Research
|
March 20, 2023
SlMYB72 affects pollen development by regulating autophagy in tomato
Mengbo Wu, Qiongdan Zhang, Guanle Wu, et al.
The Plant Cell
|
August 24, 2022
Auxin and abscisic acid antagonistically regulate ascorbic acid production via the SlMAPK8-SlARF4-SlMYB11 module in tomato
Xin Xu, Qiongdan Zhang, Xueli Gao, et al.
Journal of Experimental Botany
|
February 23, 2021
A SlMYB75-centred transcriptional cascade regulates trichome formation and sesquiterpene accumulation in tomato
Zehao Gong, Yingqing Luo, Wenfa Zhang, et al.
Plant Biotechnology Journal
|
March 8, 2022
Control of fruit softening and Ascorbic acid accumulation by manipulation of SlIMP3 in tomato
Xianzhe Zheng, Yujin Yuan, Baowen Huang, et al.
Page
of 1