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Public Health Nutrition|August 24, 2006
Intake and food sources of nitrites and N-nitrosodimethylamine in SpainPaula Jakszyn, Antonio Agudo, Antonio Berenguer, et al.
Journal of Food Protection|October 26, 2005
Dietary intake of polycyclic aromatic hydrocarbons in a Spanish populationRaquel Ibáñez, Antonio Agudo, Antonio Berenguer, et al.
Frontiers in Aging Neuroscience|November 16, 2020
Effects of Aerobic Exercise, Cognitive and Combined Training on Cognition in Physically Inactive Healthy Late-Middle-Aged Adults: The Projecte Moviment Randomized Controlled TrialFrancesca Roig-Coll, Alba Castells-Sánchez, Noemí Lamonja-Vicente, et al.
Journal of Clinical Medicine|July 13, 2024
Adherence to Supervised and Unsupervised Exercise Programmes in Ageing Population with Intermittent Claudication: A Randomized Controlled TrialCecilia Herrero-Alonso, Victor-Miguel López-Lifante, Anna Costa-Garrido, et al.
The Journal of Nutrition|October 24, 2006
Adherence to a Mediterranean diet is associated with reduced 3-year incidence of obesityMichelle A Mendez, Barry M Popkin, Paula Jakszyn, et al.
Neuropsychology|June 3, 2014
Remote thalamic microstructural abnormalities related to cognitive function in ischemic stroke patientsMarina Fernández-Andújar, Fleur Doornink, Rosalía Dacosta-Aguayo, et al.
Plos One|October 13, 2023
Clinical epidemiology of non-alcoholic fatty liver disease in children and adolescents. The LiverKids: Study protocolCarla Chacón, Ingrid Arteaga, Alba Martínez-Escudé, et al.
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