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Molecular Nutrition & Food Research
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May 30, 2024
Dietary Flavonoids Consumption and Health: An Umbrella Review
Haoqi Li, Yaxian Zeng, Jing Zi, et al.
BMC Systems Biology
|
November 29, 2014
Sexually-dimorphic targeting of functionally-related genes in COPD
Kimberly Glass, John Quackenbush, Edwin K Silverman, et al.
Mammalian Genome : Official Journal of the International Mammalian Genome Society
|
December 22, 2025
Rare and common variants in ERAP1 and ERAP2 selected for in response to Yersinia pestis infection contribute to autoimmune disease including inflammatory bowel disease
Lynn K Win, Guo Cheng, James J Ashton, et al.
Journal of Clinical Laboratory Analysis
|
November 19, 2016
Establishment of complete blood count reference intervals for Chinese preschoolers
Guo-Cheng Wang, Na Li, Cui Niu, et al.
Journal of Controlled Release : Official Journal of the Controlled Release Society
|
June 21, 2012
Sustained and cancer cell targeted cytosolic delivery of Onconase results in potent antitumor effects
Hong Liang Zhao, Chong Xue, Ji Liang Du, et al.
Food Chemistry
|
March 22, 2015
Effect of training systems on fatty acids and their derived volatiles in Cabernet Sauvignon grapes and wines of the north foot of Mt. Tianshan
Xiao-Qing Xu, Guo Cheng, Liang-Liang Duan, et al.
Neuropediatrics
|
February 3, 2025
Adrenocorticotropic Hormone versus Prednisolone for Infantile Epileptic Spasms Syndrome: A Systematic Review and Economic Evaluation
Ruonan Gao, Xiao Cheng, Liang Huang, et al.
Nanotechnology
|
January 25, 2024
Biomass carbon and Ti<sub>2</sub>C<sub>3</sub>MXene quantum dots as ratiometric fluorescent probes for sensitive detecting malachite green in fish sample
Xiaoyan Wang, Xiaoling Luo, Pintian Zou, et al.
International Journal of Molecular Sciences
|
March 24, 2019
MicroRNA Sequencing Revealed <i>Citrus</i> Adaptation to Long-Term Boron Toxicity through Modulation of Root Development by miR319 and miR171
Jing-Hao Huang, Xiong-Jie Lin, Ling-Yuan Zhang, et al.
Food & Nutrition Research
|
April 23, 2019
Nutritional properties and biological activities of kiwifruit (<i>Actinidia</i>) and kiwifruit products under simulated gastrointestinal <i>in vitro</i> digestion
Tingting Ma, Tian Lan, Tonghui Geng, et al.
Page
of 78
Search research articles
Search
Showing results (371-380 of 780) with videos related to
Sort By:
Page
of 78
Molecular Nutrition & Food Research
|
May 30, 2024
Dietary Flavonoids Consumption and Health: An Umbrella Review
Haoqi Li, Yaxian Zeng, Jing Zi, et al.
BMC Systems Biology
|
November 29, 2014
Sexually-dimorphic targeting of functionally-related genes in COPD
Kimberly Glass, John Quackenbush, Edwin K Silverman, et al.
Mammalian Genome : Official Journal of the International Mammalian Genome Society
|
December 22, 2025
Rare and common variants in ERAP1 and ERAP2 selected for in response to Yersinia pestis infection contribute to autoimmune disease including inflammatory bowel disease
Lynn K Win, Guo Cheng, James J Ashton, et al.
Journal of Clinical Laboratory Analysis
|
November 19, 2016
Establishment of complete blood count reference intervals for Chinese preschoolers
Guo-Cheng Wang, Na Li, Cui Niu, et al.
Journal of Controlled Release : Official Journal of the Controlled Release Society
|
June 21, 2012
Sustained and cancer cell targeted cytosolic delivery of Onconase results in potent antitumor effects
Hong Liang Zhao, Chong Xue, Ji Liang Du, et al.
Food Chemistry
|
March 22, 2015
Effect of training systems on fatty acids and their derived volatiles in Cabernet Sauvignon grapes and wines of the north foot of Mt. Tianshan
Xiao-Qing Xu, Guo Cheng, Liang-Liang Duan, et al.
Neuropediatrics
|
February 3, 2025
Adrenocorticotropic Hormone versus Prednisolone for Infantile Epileptic Spasms Syndrome: A Systematic Review and Economic Evaluation
Ruonan Gao, Xiao Cheng, Liang Huang, et al.
Nanotechnology
|
January 25, 2024
Biomass carbon and Ti<sub>2</sub>C<sub>3</sub>MXene quantum dots as ratiometric fluorescent probes for sensitive detecting malachite green in fish sample
Xiaoyan Wang, Xiaoling Luo, Pintian Zou, et al.
International Journal of Molecular Sciences
|
March 24, 2019
MicroRNA Sequencing Revealed <i>Citrus</i> Adaptation to Long-Term Boron Toxicity through Modulation of Root Development by miR319 and miR171
Jing-Hao Huang, Xiong-Jie Lin, Ling-Yuan Zhang, et al.
Food & Nutrition Research
|
April 23, 2019
Nutritional properties and biological activities of kiwifruit (<i>Actinidia</i>) and kiwifruit products under simulated gastrointestinal <i>in vitro</i> digestion
Tingting Ma, Tian Lan, Tonghui Geng, et al.
Page
of 78