Search research articles
Contact Us
Filters
Showing results (261-270 of 295) with videos related to
Page
of 30
Sort By:
International Journal of Cancer
|
September 16, 2014
Coffee, tea and decaffeinated coffee in relation to hepatocellular carcinoma in a European population: multicentre, prospective cohort study
Christina Bamia, Pagona Lagiou, Mazda Jenab, et al.
Plos One
|
May 23, 2013
The association between dietary energy density and type 2 diabetes in Europe: results from the EPIC-InterAct Study
, Saskia W van den Berg, Daphne L van der A, et al.
European Journal of Nutrition
|
August 26, 2015
Main nutrient patterns are associated with prospective weight change in adults from 10 European countries
Heinz Freisling, Pedro T Pisa, Pietro Ferrari, et al.
BMC Medicine
|
November 18, 2017
Association between plasma phospholipid saturated fatty acids and metabolic markers of lipid, hepatic, inflammation and glycaemic pathways in eight European countries: a cross-sectional analysis in the EPIC-InterAct study
Ju-Sheng Zheng, Stephen J Sharp, Fumiaki Imamura, et al.
International Journal of Cancer
|
April 29, 2014
Weight change in middle adulthood and breast cancer risk in the EPIC-PANACEA study
Marleen J Emaus, Carla H van Gils, Marije F Bakker, et al.
The British Journal of Nutrition
|
February 14, 2014
Plasma alkylresorcinol concentrations, biomarkers of whole-grain wheat and rye intake, in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
Cecilie Kyrø, Anja Olsen, H B As Bueno-de-Mesquita, et al.
The American Journal of Clinical Nutrition
|
March 24, 2012
Coffee and tea consumption and the risk of ovarian cancer: a prospective cohort study and updated meta-analysis
Marieke G M Braem, N Charlotte Onland-Moret, Leo J Schouten, et al.
Clinical Gastroenterology and Hepatology : the Official Clinical Practice Journal of the American Gastroenterological Association
|
June 13, 2013
Intake of coffee, decaffeinated coffee, or tea does not affect risk for pancreatic cancer: results from the European Prospective Investigation into Nutrition and Cancer Study
Nirmala Bhoo-Pathy, Cuno S P M Uiterwaal, Vincent K Dik, et al.
European Journal of Epidemiology
|
March 28, 2013
A structural equation modelling approach to explore the role of B vitamins and immune markers in lung cancer risk
Valéria Troncoso Baltar, Wei W Xun, Mattias Johansson, et al.
Annals of Internal Medicine
|
July 11, 2017
Coffee Drinking and Mortality in 10 European Countries: A Multinational Cohort Study
Marc J Gunter, Neil Murphy, Amanda J Cross, et al.
Page
of 30
Search research articles
Search
Showing results (261-270 of 295) with videos related to
Sort By:
Page
of 30
International Journal of Cancer
|
September 16, 2014
Coffee, tea and decaffeinated coffee in relation to hepatocellular carcinoma in a European population: multicentre, prospective cohort study
Christina Bamia, Pagona Lagiou, Mazda Jenab, et al.
Plos One
|
May 23, 2013
The association between dietary energy density and type 2 diabetes in Europe: results from the EPIC-InterAct Study
, Saskia W van den Berg, Daphne L van der A, et al.
European Journal of Nutrition
|
August 26, 2015
Main nutrient patterns are associated with prospective weight change in adults from 10 European countries
Heinz Freisling, Pedro T Pisa, Pietro Ferrari, et al.
BMC Medicine
|
November 18, 2017
Association between plasma phospholipid saturated fatty acids and metabolic markers of lipid, hepatic, inflammation and glycaemic pathways in eight European countries: a cross-sectional analysis in the EPIC-InterAct study
Ju-Sheng Zheng, Stephen J Sharp, Fumiaki Imamura, et al.
International Journal of Cancer
|
April 29, 2014
Weight change in middle adulthood and breast cancer risk in the EPIC-PANACEA study
Marleen J Emaus, Carla H van Gils, Marije F Bakker, et al.
The British Journal of Nutrition
|
February 14, 2014
Plasma alkylresorcinol concentrations, biomarkers of whole-grain wheat and rye intake, in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort
Cecilie Kyrø, Anja Olsen, H B As Bueno-de-Mesquita, et al.
The American Journal of Clinical Nutrition
|
March 24, 2012
Coffee and tea consumption and the risk of ovarian cancer: a prospective cohort study and updated meta-analysis
Marieke G M Braem, N Charlotte Onland-Moret, Leo J Schouten, et al.
Clinical Gastroenterology and Hepatology : the Official Clinical Practice Journal of the American Gastroenterological Association
|
June 13, 2013
Intake of coffee, decaffeinated coffee, or tea does not affect risk for pancreatic cancer: results from the European Prospective Investigation into Nutrition and Cancer Study
Nirmala Bhoo-Pathy, Cuno S P M Uiterwaal, Vincent K Dik, et al.
European Journal of Epidemiology
|
March 28, 2013
A structural equation modelling approach to explore the role of B vitamins and immune markers in lung cancer risk
Valéria Troncoso Baltar, Wei W Xun, Mattias Johansson, et al.
Annals of Internal Medicine
|
July 11, 2017
Coffee Drinking and Mortality in 10 European Countries: A Multinational Cohort Study
Marc J Gunter, Neil Murphy, Amanda J Cross, et al.
Page
of 30