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Canadian Medical Association Journal
|
March 24, 2010
Complications Met in Sanatorium Practice
A H Baker
The American Journal of Physiology
|
November 1, 1970
Relationships between renal vascular volume and blood flow resistance
C H Baker
American Journal of Veterinary Research
|
August 1, 1973
Postbreeding flushing of first-litter crossbred gilts, with a note on efficiacy of crossbred versus purebred boars in total confinement
D H Baker
Experimental Biology and Medicine (Maywood, N.J.)
|
June 1, 2004
Iodine toxicity and its amelioration
David H Baker
Clinical Advances in Hematology & Oncology : H&O
|
February 19, 2008
New agents for sarcoma
Laurence H Baker
The Journal of Nutrition
|
May 17, 2006
Comparative species utilization and toxicity of sulfur amino acids
David H Baker
The Journal of the American Osteopathic Association
|
November 1, 1991
Superlatives and concerns in osteopathic medical education
H H Baker
The Journal of Nutrition
|
May 22, 2007
Lysine, arginine, and related amino acids: an introduction to the 6th amino acid assessment workshop
David H Baker
Methods in Enzymology
|
January 1, 1987
Construction of assay diets for sulfur-containing amino acids
D H Baker
Plos One
|
August 8, 2013
What is the primary cause of individual differences in contrast sensitivity?
Daniel H Baker
Page
of 266
Search research articles
Search
Showing results (111-120 of 2,659) with videos related to
Sort By:
Page
of 266
Canadian Medical Association Journal
|
March 24, 2010
Complications Met in Sanatorium Practice
A H Baker
The American Journal of Physiology
|
November 1, 1970
Relationships between renal vascular volume and blood flow resistance
C H Baker
American Journal of Veterinary Research
|
August 1, 1973
Postbreeding flushing of first-litter crossbred gilts, with a note on efficiacy of crossbred versus purebred boars in total confinement
D H Baker
Experimental Biology and Medicine (Maywood, N.J.)
|
June 1, 2004
Iodine toxicity and its amelioration
David H Baker
Clinical Advances in Hematology & Oncology : H&O
|
February 19, 2008
New agents for sarcoma
Laurence H Baker
The Journal of Nutrition
|
May 17, 2006
Comparative species utilization and toxicity of sulfur amino acids
David H Baker
The Journal of the American Osteopathic Association
|
November 1, 1991
Superlatives and concerns in osteopathic medical education
H H Baker
The Journal of Nutrition
|
May 22, 2007
Lysine, arginine, and related amino acids: an introduction to the 6th amino acid assessment workshop
David H Baker
Methods in Enzymology
|
January 1, 1987
Construction of assay diets for sulfur-containing amino acids
D H Baker
Plos One
|
August 8, 2013
What is the primary cause of individual differences in contrast sensitivity?
Daniel H Baker
Page
of 266