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European Journal of Clinical Nutrition|November 27, 2014
Consumption of fatty foods and incident type 2 diabetes in populations from eight European countriesB Buijsse, H Boeing, D Drogan, et al.
Annals of Oncology : Official Journal of the European Society for Medical Oncology|July 17, 2013
Dietary intake of acrylamide and pancreatic cancer risk in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohortM Obón-Santacana, N Slimani, L Lujan-Barroso, et al.
European Journal of Epidemiology|October 11, 2007
Modified Mediterranean diet and survival after myocardial infarction: the EPIC-Elderly studyA Trichopoulou, C Bamia, T Norat, et al.
International Journal of Obesity (2005)|March 23, 2006
Body mass index, waist circumference and waist-hip ratio and serum levels of IGF-I and IGFBP-3 in European womenI T Gram, T Norat, S Rinaldi, et al.
International Journal of Cancer|December 2, 2016
Biomarkers of folate and vitamin B12 and breast cancer risk: report from the EPIC cohortM Matejcic, J de Batlle, C Ricci, et al.
Endocrine-Related Cancer|May 27, 2006
IGF-I, IGFBP-3 and breast cancer risk in women: The European Prospective Investigation into Cancer and Nutrition (EPIC)S Rinaldi, P H M Peeters, F Berrino, et al.
European Journal of Clinical Nutrition|August 3, 2012
Fruit and vegetable intake and type 2 diabetes: EPIC-InterAct prospective study and meta-analysisA J Cooper, N G Forouhi, Z Ye, et al.
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