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H Grau

Showing results (1-10 of 84) with videos related to

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Berliner Und Munchener Tierarztliche Wochenschrift|December 15, 1972
[August Schummer's 70th birthday]H Grau
Anatomia, Histologia, Embryologia|June 1, 1979
[The role of the lymphatic system in the defense as well as in the nutrition of the body]H Grau
Berliner Und Munchener Tierarztliche Wochenschrift|March 1, 1979
[In memoriam Professor Clement Bressou]H Grau
Applied and Environmental Microbiology|August 1, 1978
Significance of the inactivation of transport in thermal death of Escherichia coliF H Grau
Applied and Environmental Microbiology|January 1, 1983
End Products of Glucose Fermentation by Brochothrix thermosphactaF H Grau
Journal of Food Protection|April 18, 2019
Substrates Used by Brochothrix thermosphacta When Growing on MeatFrederick H Grau
Applied and Environmental Microbiology|November 1, 1979
Nutritional Requirements of Microbacterium thermosphactumF H Grau
Applied and Environmental Microbiology|September 1, 1980
Inhibition of the Anaerobic Growth of Brochothrix thermosphacta by Lactic AcidF H Grau
Journal of Food Protection|April 18, 2019
Campylobacter Jejuni and Campylobacter Hyointestinalis in the Intestinal Tract and on the Carcasses of Calves and CattleFrederick H Grau
Applied and Environmental Microbiology|December 1, 1981
Role of pH, lactate, and anaerobiosis in controlling the growth of some fermentative Gram-negative bacteria on beefF H Grau
Pageof 9

Showing results (1-10 of 84) with videos related to

Sort By:
Pageof 9
Berliner Und Munchener Tierarztliche Wochenschrift|December 15, 1972
[August Schummer's 70th birthday]H Grau
Anatomia, Histologia, Embryologia|June 1, 1979
[The role of the lymphatic system in the defense as well as in the nutrition of the body]H Grau
Berliner Und Munchener Tierarztliche Wochenschrift|March 1, 1979
[In memoriam Professor Clement Bressou]H Grau
Applied and Environmental Microbiology|August 1, 1978
Significance of the inactivation of transport in thermal death of Escherichia coliF H Grau
Applied and Environmental Microbiology|January 1, 1983
End Products of Glucose Fermentation by Brochothrix thermosphactaF H Grau
Journal of Food Protection|April 18, 2019
Substrates Used by Brochothrix thermosphacta When Growing on MeatFrederick H Grau
Applied and Environmental Microbiology|November 1, 1979
Nutritional Requirements of Microbacterium thermosphactumF H Grau
Applied and Environmental Microbiology|September 1, 1980
Inhibition of the Anaerobic Growth of Brochothrix thermosphacta by Lactic AcidF H Grau
Journal of Food Protection|April 18, 2019
Campylobacter Jejuni and Campylobacter Hyointestinalis in the Intestinal Tract and on the Carcasses of Calves and CattleFrederick H Grau
Applied and Environmental Microbiology|December 1, 1981
Role of pH, lactate, and anaerobiosis in controlling the growth of some fermentative Gram-negative bacteria on beefF H Grau
Pageof 9