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H Kim-Kang

Showing results (1-10 of 3) with videos related to

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Critical Reviews in Food Science and Nutrition|January 1, 1990
Volatiles in packaging materialsH Kim-Kang
Journal of Pharmaceutical Sciences|February 1, 1990
Methods for predicting migration to packaged pharmaceuticalsH Kim-Kang, S G Gilbert, A W Malick, et al.
Journal of Agricultural and Food Chemistry|November 21, 2001
Determination of emamectin residues in the tissues of Atlantic salmon (Salmo salar L.) using HPLC with fluorescence detectionH Kim-Kang, L S Crouch, A Bova, et al.
Pageof 1

Showing results (1-10 of 3) with videos related to

Sort By:
Pageof 1
Critical Reviews in Food Science and Nutrition|January 1, 1990
Volatiles in packaging materialsH Kim-Kang
Journal of Pharmaceutical Sciences|February 1, 1990
Methods for predicting migration to packaged pharmaceuticalsH Kim-Kang, S G Gilbert, A W Malick, et al.
Journal of Agricultural and Food Chemistry|November 21, 2001
Determination of emamectin residues in the tissues of Atlantic salmon (Salmo salar L.) using HPLC with fluorescence detectionH Kim-Kang, L S Crouch, A Bova, et al.
Pageof 1