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H Kimoto-Nira

Showing results (1-10 of 10) with videos related to

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Letters in Applied Microbiology|February 22, 2019
Towards application of water extract from heat-killed Lactococcus lactis H61 as a cosmetic ingredientH Kimoto-Nira, Y Sekiyama, N Moriya
Journal of Dairy Science|September 18, 2012
Commensal symbiosis between a Lactococcus lactis strain and an Enterococcus mundtii strain increases cell yield in constituted brothH Kimoto-Nira, H Ohmori, C Suzuki
Journal of Food Protection|October 23, 2008
Different growth media alter the induction of interleukin 12 by a Lactococcus lactis strainH Kimoto-Nira, C Suzuki, M Kobayashi, et al.
Journal of Food Protection|July 3, 2014
Altered superoxide dismutase activity by carbohydrate utilization in a Lactococcus lactis strainH Kimoto-Nira, N Moriya, H Ohmori, et al.
Folia Microbiologica|November 26, 2009
Factors for bile tolerance in Lactococcus lactis: analysis by using plasmid variantsH Kimoto-Nira, M Kobayahi, M Nomura, et al.
Journal of Applied Microbiology|August 3, 2006
Phenotypic and molecular characterization of Lactococcus lactis from milk and plantsM Nomura, M Kobayashi, T Narita, et al.
Journal of Dairy Science|May 23, 2012
A derivative of Lactococcus lactis strain H61 with less interleukin-12 induction has a different cell wallH Kimoto-Nira, C Suzuki, R Aoki, et al.
Journal of Dairy Science|May 2, 2017
Effects of rare sugar D-allulose on acid production and probiotic activities of dairy lactic acid bacteriaH Kimoto-Nira, N Moriya, S Hayakawa, et al.
Journal of Dairy Science|March 31, 2012
Interaction between Lactococcus lactis and Lactococcus raffinolactis during growth in milk: development of a new starter cultureH Kimoto-Nira, R Aoki, K Mizumachi, et al.
Journal of Dairy Science|July 16, 2014
Effects of ingesting milk fermented by Lactococcus lactis H61 on skin health in young women: a randomized double-blind studyH Kimoto-Nira, Y Nagakura, C Kodama, et al.
Pageof 1

Showing results (1-10 of 10) with videos related to

Sort By:
Pageof 1
Letters in Applied Microbiology|February 22, 2019
Towards application of water extract from heat-killed Lactococcus lactis H61 as a cosmetic ingredientH Kimoto-Nira, Y Sekiyama, N Moriya
Journal of Dairy Science|September 18, 2012
Commensal symbiosis between a Lactococcus lactis strain and an Enterococcus mundtii strain increases cell yield in constituted brothH Kimoto-Nira, H Ohmori, C Suzuki
Journal of Food Protection|October 23, 2008
Different growth media alter the induction of interleukin 12 by a Lactococcus lactis strainH Kimoto-Nira, C Suzuki, M Kobayashi, et al.
Journal of Food Protection|July 3, 2014
Altered superoxide dismutase activity by carbohydrate utilization in a Lactococcus lactis strainH Kimoto-Nira, N Moriya, H Ohmori, et al.
Folia Microbiologica|November 26, 2009
Factors for bile tolerance in Lactococcus lactis: analysis by using plasmid variantsH Kimoto-Nira, M Kobayahi, M Nomura, et al.
Journal of Applied Microbiology|August 3, 2006
Phenotypic and molecular characterization of Lactococcus lactis from milk and plantsM Nomura, M Kobayashi, T Narita, et al.
Journal of Dairy Science|May 23, 2012
A derivative of Lactococcus lactis strain H61 with less interleukin-12 induction has a different cell wallH Kimoto-Nira, C Suzuki, R Aoki, et al.
Journal of Dairy Science|May 2, 2017
Effects of rare sugar D-allulose on acid production and probiotic activities of dairy lactic acid bacteriaH Kimoto-Nira, N Moriya, S Hayakawa, et al.
Journal of Dairy Science|March 31, 2012
Interaction between Lactococcus lactis and Lactococcus raffinolactis during growth in milk: development of a new starter cultureH Kimoto-Nira, R Aoki, K Mizumachi, et al.
Journal of Dairy Science|July 16, 2014
Effects of ingesting milk fermented by Lactococcus lactis H61 on skin health in young women: a randomized double-blind studyH Kimoto-Nira, Y Nagakura, C Kodama, et al.
Pageof 1