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American Journal of Epidemiology|March 1, 1986
Relationship of clinical diabetes and asymptomatic hyperglycemia to risk of coronary heart disease mortality in men and womenW H Pan, L B Cedres, K Liu, et al.Journal of the American Dietetic Association|August 1, 1980
Experience in changing food habits of hyperlipidemic men and womenM L Mojonnier, Y Hall, D M Berkson, et al.The American Journal of Cardiology|May 29, 1987
Background and design of the new U.S. trial on diet and drug treatment of "mild" hypertension (TOMHS)J Stamler, R J Prineas, J D Neaton, et al.Circulation|September 1, 1981
Alcohol, cardiovascular risk factors and mortality: the Chicago experienceA R Dyer, J Stamler, O Paul, et al.Circulation|July 1, 1996
Coronary heart disease risk factors in men and women aged 60 years and older: findings from the Systolic Hypertension in the Elderly ProgramP H Frost, B R Davis, A J Burlando, et al.Journal of Chronic Diseases|January 1, 1982
Methodological problems in characterizing an individual's plasma glucose levelK Liu, J Stamler, R Stamler, et al.International Journal of Epidemiology|June 1, 1988
Education, smoking and non-cardiovascular mortality: findings in three Chicago epidemiological studiesC M Clay, A R Dyer, K Liu, et al.Circulation|November 15, 1996
Serum lipids and incidence of coronary heart disease. Findings from the Systolic Hypertension in the Elderly Program (SHEP)P H Frost, B R Davis, A J Burlando, et al.JAMA|May 22, 1996
Long-term effects on plasma lipids of diet and drugs to treat hypertension. Treatment of Mild Hypertension Study (TOMHS) Research GroupR H Grimm, J M Flack, G A Grandits, et al.Journal of Chronic Diseases|January 1, 1982
Pulse pressure-I. Level and associated factors in four Chicago epidemiologic studiesA R Dyer, J Stamler, R B Shekelle, et al.Pageof 29