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Environmental Research|April 1, 1986
Effect of orally administered dioctyltin dichloride on murine immunocompetenceK Miller, J Maisey, S NicklinFood Additives and Contaminants|October 1, 1988
Adjuvant properties of polysaccharides: effect of iota-carrageenan, pectic acid, pectin, dextran and dextran sulphate on the humoral immune response in the ratS Nicklin, H A Atkinson, K MillerFood and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|September 1, 1986
The role of carrageenan in complement activationK C Baker, S Nicklin, K MillerToxicology Letters|May 1, 1986
Extravasation assay for the assessment of intestinal reactions to orally presented compoundsS Nicklin, A P Hutchinson, K MillerArchives of Family Medicine|December 1, 1994
Outcome of 48 pediatric patients with chronic fatigue. A clinical experienceH M Feder, P H Dworkin, C OrkinReviews of Infectious Diseases|May 1, 1981
Chloramphenicol: A review of its use in clinical practiceH M Feder, C Osier, E G MaderazoArchives of Internal Medicine|April 1, 1981
An audit of chloramphenicol use in a large community hospitalH M Feder, C Osier, E G MaderazoApplied and Environmental Microbiology|April 1, 1995
Degradation of hexahydro-1,3,5-trinitro-1,3,5-triazine (RDX) by Stenotrophomonas maltophilia PB1P R Binks, S Nicklin, N C BruceApplied and Environmental Microbiology|February 1, 1996
Biodegradation of Glycerol Trinitrate and Pentaerythritol Tetranitrate by Agrobacterium radiobacterG F White, J R Snape, S NicklinJournal of Bacteriology|November 1, 1996
Sequence and properties of pentaerythritol tetranitrate reductase from Enterobacter cloacae PB2C E French, S Nicklin, N C BrucePageof 339