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H P Vasantha Rupasinghe

Showing results (1-10 of 135) with videos related to

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Molecules (Basel, Switzerland)|October 21, 2020
Special Issue "Flavonoids and Their Disease Prevention and Treatment Potential": Recent Advances and Future PerspectivesH P Vasantha Rupasinghe
Bioorganic Chemistry|February 2, 2016
Sonochemical enzyme-catalyzed regioselective acylation of flavonoid glycosidesZiaullah, H P Vasantha Rupasinghe
Nutrition and Cancer|September 27, 2014
Flavonoid-enriched apple fraction AF4 induces cell cycle arrest, DNA topoisomerase II inhibition, and apoptosis in human liver cancer HepG2 cellsSudhanshu Sudan, H P Vasantha Rupasinghe
Anticancer Research|April 3, 2014
Quercetin-3-O-glucoside induces human DNA topoisomerase II inhibition, cell cycle arrest and apoptosis in hepatocellular carcinoma cellsSudhanshu Sudan, H P Vasantha Rupasinghe
Food Chemistry|September 18, 2012
Antihypertensive properties of flavonoid-rich apple peel extractNileeka Balasuriya, H P Vasantha Rupasinghe
Bioresource Technology|September 29, 2012
Optimization of dilute acid-based pretreatment and application of laccase on apple pomaceIndu Parmar, H P Vasantha Rupasinghe
Bioresource Technology|January 22, 2013
Bio-conversion of apple pomace into ethanol and acetic acid: Enzymatic hydrolysis and fermentationIndu Parmar, H P Vasantha Rupasinghe
Molecules (Basel, Switzerland)|January 30, 2010
Inhibition of oxidation of aqueous emulsions of omega-3 fatty acids and fish oil by phloretin and phloridzinH P Vasantha Rupasinghe, Afsana Yasmin
Molecules (Basel, Switzerland)|March 13, 2025
Development of a Scalable Extraction Process for Anthocyanins of Haskap Berry (<i>Lonicera caerulea</i>)Damith Costa, H P Vasantha Rupasinghe
Frontiers in Nutrition|May 21, 2019
Evaluation of Antioxidant, Antidiabetic and Antiobesity Potential of Selected Traditional Medicinal PlantsSatvir Sekhon-Loodu, H P Vasantha Rupasinghe
Pageof 14

Showing results (1-10 of 135) with videos related to

Sort By:
Pageof 14
Molecules (Basel, Switzerland)|October 21, 2020
Special Issue "Flavonoids and Their Disease Prevention and Treatment Potential": Recent Advances and Future PerspectivesH P Vasantha Rupasinghe
Bioorganic Chemistry|February 2, 2016
Sonochemical enzyme-catalyzed regioselective acylation of flavonoid glycosidesZiaullah, H P Vasantha Rupasinghe
Nutrition and Cancer|September 27, 2014
Flavonoid-enriched apple fraction AF4 induces cell cycle arrest, DNA topoisomerase II inhibition, and apoptosis in human liver cancer HepG2 cellsSudhanshu Sudan, H P Vasantha Rupasinghe
Anticancer Research|April 3, 2014
Quercetin-3-O-glucoside induces human DNA topoisomerase II inhibition, cell cycle arrest and apoptosis in hepatocellular carcinoma cellsSudhanshu Sudan, H P Vasantha Rupasinghe
Food Chemistry|September 18, 2012
Antihypertensive properties of flavonoid-rich apple peel extractNileeka Balasuriya, H P Vasantha Rupasinghe
Bioresource Technology|September 29, 2012
Optimization of dilute acid-based pretreatment and application of laccase on apple pomaceIndu Parmar, H P Vasantha Rupasinghe
Bioresource Technology|January 22, 2013
Bio-conversion of apple pomace into ethanol and acetic acid: Enzymatic hydrolysis and fermentationIndu Parmar, H P Vasantha Rupasinghe
Molecules (Basel, Switzerland)|January 30, 2010
Inhibition of oxidation of aqueous emulsions of omega-3 fatty acids and fish oil by phloretin and phloridzinH P Vasantha Rupasinghe, Afsana Yasmin
Molecules (Basel, Switzerland)|March 13, 2025
Development of a Scalable Extraction Process for Anthocyanins of Haskap Berry (<i>Lonicera caerulea</i>)Damith Costa, H P Vasantha Rupasinghe
Frontiers in Nutrition|May 21, 2019
Evaluation of Antioxidant, Antidiabetic and Antiobesity Potential of Selected Traditional Medicinal PlantsSatvir Sekhon-Loodu, H P Vasantha Rupasinghe
Pageof 14