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The American Journal of Clinical Nutrition|March 10, 2001
Determinants of plasma total homocysteine concentration in the Framingham Offspring cohortP F Jacques, A G Bostom, P W Wilson, et al.
The Journal of Clinical Dentistry|December 7, 2017
The Effect of a Toothbrush Handle Design in Combating Microbial ContaminationSara H Rosenberg, Cliff Lee, John D Da Silva, et al.
Acta Anaesthesiologica Scandinavica|January 1, 1992
Effect of continuous interscalene brachial plexus block on diaphragm motion and on ventilatory functionP Pere, M Pitkänen, P H Rosenberg, et al.
International Journal of Obesity (2005)|January 24, 2014
Early atherogenesis and visceral fat in obese adolescentsA H Slyper, H Rosenberg, A Kabra, et al.
Gut|October 1, 1988
Controlled trial of bowel rest and nutritional support in the management of Crohn's diseaseG R Greenberg, C R Fleming, K N Jeejeebhoy, et al.
Annals of Internal Medicine|September 4, 1999
Nonfasting plasma total homocysteine level and mortality in middle-aged and elderly men and women in JerusalemJ D Kark, J Selhub, B Adler, et al.
The Journal of Nutrition|December 12, 2001
Folic acid fortification increases red blood cell folate concentrations in the Framingham studyS F Choumenkovitch, P F Jacques, M R Nadeau, et al.
Journal of the American College of Nutrition|October 5, 2007
Preliminary evidence shows that folic acid fortification of the food supply is associated with higher methotrexate dosing in patients with rheumatoid arthritisSenada Arabelovic, Gina Sam, Gerard E Dallal, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|July 14, 2007
A temporal association between folic acid fortification and an increase in colorectal cancer rates may be illuminating important biological principles: a hypothesisJoel B Mason, Aaron Dickstein, Paul F Jacques, et al.
Age (Dordrecht, Netherlands)|May 9, 2009
Aging modifies brain region-specific vulnerability to experimental oxidative stress induced by low dose hydrogen peroxideNatalia A Crivello, Irwin H Rosenberg, Barbara Shukitt-Hale, et al.
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