Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

H T Jaspers

Showing results (1-10 of 5) with videos related to

Pageof 1
Sort By:
Biochimica Et Biophysica Acta|August 16, 1976
Transport of 2-deoxy-D-galactose in Saccharomyces fragilisH T Jaspers, J Van Steveninck
Journal of Theoretical Biology|October 21, 1977
Pulse-labeling experiments in transmembrane transport studiesH T Jaspers, J van Steveninck
Biochimica Et Biophysica Acta|October 17, 1975
Transport-associated phosphorylation of 2-deoxy-D-glucose in Saccharomyces fragilisH T Jaspers, J van Steveninck
Biochimica Et Biophysica Acta|September 19, 1977
Active transport of L-sorbose and 2-deoxy-D-galactose in Saccharomyces fragilisH T Jaspers, J van Steveninck
Biochemical and Biophysical Research Communications|August 18, 1975
An improved method for the preparation of yeast enzymes in situH T Jaspers, K Christianse, J van Steveninck
Pageof 1

Showing results (1-10 of 5) with videos related to

Sort By:
Pageof 1
Biochimica Et Biophysica Acta|August 16, 1976
Transport of 2-deoxy-D-galactose in Saccharomyces fragilisH T Jaspers, J Van Steveninck
Journal of Theoretical Biology|October 21, 1977
Pulse-labeling experiments in transmembrane transport studiesH T Jaspers, J van Steveninck
Biochimica Et Biophysica Acta|October 17, 1975
Transport-associated phosphorylation of 2-deoxy-D-glucose in Saccharomyces fragilisH T Jaspers, J van Steveninck
Biochimica Et Biophysica Acta|September 19, 1977
Active transport of L-sorbose and 2-deoxy-D-galactose in Saccharomyces fragilisH T Jaspers, J van Steveninck
Biochemical and Biophysical Research Communications|August 18, 1975
An improved method for the preparation of yeast enzymes in situH T Jaspers, K Christianse, J van Steveninck
Pageof 1