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Clinical Nutrition (Edinburgh, Scotland)|September 1, 2025
Postprandial amino acid profiles in older and younger adults following high and normal protein ingestionCatrin Herpich, Donna Li, Daniela Weber, et al.Biogerontology|March 5, 2025
Essential amino acids and branched-chain amino acids are associated with skeletal muscle and inflammatory parameters in older ageChing Wah Donna Li, Catrin Herpich, Ulrike Haß, et al.Journal of Clinical Medicine|July 13, 2019
Associations of Plasma 3-Methylhistidine with Frailty Status in French Cohorts of the FRAILOMIC InitiativeBastian Kochlik, Wolfgang Stuetz, Karine Pérès, et al.Redox Biology|May 28, 2020
Advanced glycation end products and protein carbonyl levels in plasma reveal sex-specific differences in Parkinson's and Alzheimer's diseaseAmit Sharma, Daniela Weber, Jana Raupbach, et al.Biochimie|March 16, 2011
Proteins bearing oxidation-induced carbonyl groups are not preferentially ubiquitinatedMarc Kästle, Tilman GruneBiofactors (Oxford, England)|January 13, 2006
Iron uptake of the normoxic, anoxic and postanoxic microglial cell line RAW 264.7Rebecca Widmer, Tilman GruneRedox Biology|September 12, 2013
The proteasome and the degradation of oxidized proteins: Part I-structure of proteasomesTobias Jung, Tilman GruneAntioxidants & Redox Signaling|September 3, 2014
Protein Oxidation in Aging: Does It Play a Role in Aging Progression?Sandra Reeg, Tilman GruneRedox Report : Communications in Free Radical Research|November 28, 2024
Palmitic acid and eicosapentaenoic acid supplementation in 3T3 adipocytes: impact on lipid storage and oxidative stressEdina Bakondi, Tobias Jung, Susanna Marg, et al.Biological Chemistry|May 30, 2002
Proteolytic response to oxidative stress in mammalian cellsJana Mehlhase, Tilman GrunePageof 49