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Haiping Li

Showing results (91-100 of 172) with videos related to

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Journal of the Optical Society of America. A, Optics, Image Science, and Vision|March 4, 2024
High sensitivity Sagnac interferometric temperature sensor using stress region refractive index modulationJuan Ruan, Xin Li, Ziqin Yang, et al.
Bioresource Technology|January 6, 2017
Combined pretreatment with torrefaction and washing using torrefaction liquid products to yield upgraded biomass and pyrolysis productsDengyu Chen, Jiaming Mei, Haiping Li, et al.
Food Science and Biotechnology|January 15, 2024
Effect of ultrahigh pressure processing (UHP) on physicochemical properties, antioxidant activity and anti-inflammatory activity of insoluble dietary fiber from <i>Pholiota nameko</i>Haiping Li, Xinqi Guo, Xun Zhu, et al.
ACS Applied Materials & Interfaces|June 22, 2023
Interfacial Affinity Determined Photocatalytic Activity: A Comparison between Defective and Bulk Polymeric Carbon NitrideQuanhua Deng, Min Han, Haiping Li, et al.
Journal of Colloid and Interface Science|July 24, 2017
Molecular dynamics simulation of sodium dodecylsulfate (SDS) bilayersHongshu Zhang, Shiling Yuan, Jichao Sun, et al.
Marine Pollution Bulletin|October 3, 2025
Genomic evidence reveals temperature-associated ecotypic divergence of Phaeocystis globosa in Chinese coastal watersMengqi Dong, Yue Xue, Haiping Li, et al.
Physical Chemistry Chemical Physics : PCCP|January 3, 2018
Model of protocell compartments - dodecyl hydrogen sulfate vesiclesBin Liu, Meihua Gao, Haiping Li, et al.
Ecology of Food and Nutrition|September 3, 2011
Nutritive composition of Tarag, the traditional naturally-fermented goat milk in ChinaHeping Zhang, Jungguo Wang, Menghebilige, et al.
ACS Sensors|October 29, 2024
Ultrasensitive Biosensors Detecting m<sup>6</sup>A in Blood: Achieving Early Screening and Typing of TumorsHaiping Li, Xixiang Xie, Xiyu Liu, et al.
Frontiers in Microbiology|October 3, 2022
Corrigendum: Freeze-thaw condition limits the fermentation process and accelerates the aerobic deterioration of oat (<i>Avena sativa</i>) silage in the Qinghai-Tibet PlateauHaiping Li, Hao Guan, Zhifeng Jia, et al.
Pageof 18

Showing results (91-100 of 172) with videos related to

Sort By:
Pageof 18
Journal of the Optical Society of America. A, Optics, Image Science, and Vision|March 4, 2024
High sensitivity Sagnac interferometric temperature sensor using stress region refractive index modulationJuan Ruan, Xin Li, Ziqin Yang, et al.
Bioresource Technology|January 6, 2017
Combined pretreatment with torrefaction and washing using torrefaction liquid products to yield upgraded biomass and pyrolysis productsDengyu Chen, Jiaming Mei, Haiping Li, et al.
Food Science and Biotechnology|January 15, 2024
Effect of ultrahigh pressure processing (UHP) on physicochemical properties, antioxidant activity and anti-inflammatory activity of insoluble dietary fiber from <i>Pholiota nameko</i>Haiping Li, Xinqi Guo, Xun Zhu, et al.
ACS Applied Materials & Interfaces|June 22, 2023
Interfacial Affinity Determined Photocatalytic Activity: A Comparison between Defective and Bulk Polymeric Carbon NitrideQuanhua Deng, Min Han, Haiping Li, et al.
Journal of Colloid and Interface Science|July 24, 2017
Molecular dynamics simulation of sodium dodecylsulfate (SDS) bilayersHongshu Zhang, Shiling Yuan, Jichao Sun, et al.
Marine Pollution Bulletin|October 3, 2025
Genomic evidence reveals temperature-associated ecotypic divergence of Phaeocystis globosa in Chinese coastal watersMengqi Dong, Yue Xue, Haiping Li, et al.
Physical Chemistry Chemical Physics : PCCP|January 3, 2018
Model of protocell compartments - dodecyl hydrogen sulfate vesiclesBin Liu, Meihua Gao, Haiping Li, et al.
Ecology of Food and Nutrition|September 3, 2011
Nutritive composition of Tarag, the traditional naturally-fermented goat milk in ChinaHeping Zhang, Jungguo Wang, Menghebilige, et al.
ACS Sensors|October 29, 2024
Ultrasensitive Biosensors Detecting m<sup>6</sup>A in Blood: Achieving Early Screening and Typing of TumorsHaiping Li, Xixiang Xie, Xiyu Liu, et al.
Frontiers in Microbiology|October 3, 2022
Corrigendum: Freeze-thaw condition limits the fermentation process and accelerates the aerobic deterioration of oat (<i>Avena sativa</i>) silage in the Qinghai-Tibet PlateauHaiping Li, Hao Guan, Zhifeng Jia, et al.
Pageof 18