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International Journal of Food Microbiology|July 25, 2006
Antibacterial activity of bioconverted eicosapentaenoic (EPA) and docosahexaenoic acid (DHA) against foodborne pathogenic bacteriaSeung Yong Shin, Vivek K Bajpai, Hak Ryul Kim, et al.
Journal of Industrial Microbiology & Biotechnology|March 5, 2009
Microbial conversion and in vitro and in vivo antifungal assessment of bioconverted docosahexaenoic acid (bDHA) used against agricultural plant pathogenic fungiVivek K Bajpai, Hak Ryul Kim, Ching Tsang Hou, et al.
Enzyme and Microbial Technology|July 9, 2013
Antibacterial activity of a 7,10-dihydroxy-8(E)-octadecenoic acid against plant pathogenic bacteriaHye-Ran Sohn, Jae-Han Bae, Ching T Hou, et al.
Journal of Agricultural and Food Chemistry|August 4, 2011
Production of a novel 9,12-dihydroxy-10(E)-eicosenoic acid from eicosenoic acid by Pseudomonas aeruginosa PR3Ka-Yeon Back, Hye-Ran Sohn, Ching T Hou, et al.
Biotechnology Letters|April 5, 2020
Production of 7,10,12-trihydroxy-8(E)-octadecenoic acid from ricinoleic acid by Pseudomonas aeruginosa KNU-2BYeon-Jung Lee, Ji-Sun Moon, In-Hwan Kim, et al.
Respiratory Medicine Case Reports|July 14, 2018
A case of pulmonary siderosis misdiagnosed as pneumoniaSu-Jin Oh, Ki-Eun Hwang, Eun-Taik Jeong, et al.
New Biotechnology|August 1, 2009
Bioconverted products of essential fatty acids as potential antimicrobial agentsVivek K Bajpai, Hak Ryul Kim, Ching Tsang Hou, et al.
Journal of Oleo Science|November 9, 2018
Preparation of High Purity Δ5-Olefinic Acids from Pine Nut Oil via Repeated Lipase-Catalyzed EsterificationHeejin Kim, Nakyung Choi, Hak-Ryul Kim, et al.
Indian Journal of Microbiology|November 21, 2017
7,10-Epoxyoctadeca-7,9-dienoic Acid: A Small Molecule Adjuvant That Potentiates β-Lactam Antibiotics Against Multidrug-Resistant Staphylococcus aureusChakradhar Dasagrandhi, Young-Soon Kim, In-Hwan Kim, et al.
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