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Han Tao

Showing results (41-50 of 261) with videos related to

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World Journal of Clinical Cases|November 17, 2022
Hemorrhagic shock due to ruptured lower limb vascular malformation in a neurofibromatosis type 1 patient: A case reportLi-Ping Shen, Gang Jin, Rang-Teng Zhu, et al.
Neurocritical Care|January 16, 2020
Response to "Cefepime-Induced Encephalopathy: A Possible Additional Mechanism of Neurotoxicity"Han-Tao Li, Tony Wu, Wey-Ran Lin, et al.
Asian Journal of Surgery|August 18, 2023
A novel technique of arthroscopic intra-articular anchor placement for high-grade partial articular supraspinatus tendon avulsion: A case series of 5 patientsRang-Teng Zhu, Gang Jin, Wei-Jie Gone, et al.
Frontiers in Nutrition|October 11, 2021
Evaluation of Structural Changes and Molecular Mechanism Induced by High Hydrostatic Pressure in <i>Enterobacter sakazakii</i>Qiaoming Liao, Han Tao, Yali Li, et al.
Food Chemistry|August 14, 2024
Novel self-assembled micelles of dual-modified dextrin with pH responsiveness via grafted octenyl succinic anhydride and cysteamine for curcumin deliveryShen Long, Meng-Jie Yu, Ran Feng, et al.
Food Chemistry|September 17, 2024
Stabilizing emulsions by ultrasound-treated pea protein isolate - tannic acid complexes: Impact of ultrasonic power and concentration of complexes on emulsion characteristicsMeng-Jie Yu, Ran Feng, Shen Long, et al.
Food Chemistry|March 10, 2017
Lysozyme distribution, structural identification, and in vitro release of starch-based microgel-lysozyme complexesBao Zhang, Han Tao, Xiaoli Niu, et al.
Zhonghua Wei Chang Wai Ke Za Zhi = Chinese Journal of Gastrointestinal Surgery|September 9, 2005
[Application of positron emission tomography in diagnosis of liver metastases from colorectal cancer]Chuan-gang Fu, Han-tao Wang, Ling-shan Kong, et al.
Food Chemistry|January 28, 2025
Synthesis and characteristics of type 3 resistant waxy corn starch by removal of starch granule surface proteins and heat-moisture treatmentLi-Jiao Huang, Meng-Jia Fang, Han Tao, et al.
Food Chemistry|August 16, 2024
Modulating rice digestibility: Mechanisms of ultrasound, oleic acid and moist-heat treatments influence structural, physicochemical and digestive propertiesBao Zhang, Qian Gao, Meng-Jie Yu, et al.
Pageof 27

Showing results (41-50 of 261) with videos related to

Sort By:
Pageof 27
World Journal of Clinical Cases|November 17, 2022
Hemorrhagic shock due to ruptured lower limb vascular malformation in a neurofibromatosis type 1 patient: A case reportLi-Ping Shen, Gang Jin, Rang-Teng Zhu, et al.
Neurocritical Care|January 16, 2020
Response to "Cefepime-Induced Encephalopathy: A Possible Additional Mechanism of Neurotoxicity"Han-Tao Li, Tony Wu, Wey-Ran Lin, et al.
Asian Journal of Surgery|August 18, 2023
A novel technique of arthroscopic intra-articular anchor placement for high-grade partial articular supraspinatus tendon avulsion: A case series of 5 patientsRang-Teng Zhu, Gang Jin, Wei-Jie Gone, et al.
Frontiers in Nutrition|October 11, 2021
Evaluation of Structural Changes and Molecular Mechanism Induced by High Hydrostatic Pressure in <i>Enterobacter sakazakii</i>Qiaoming Liao, Han Tao, Yali Li, et al.
Food Chemistry|August 14, 2024
Novel self-assembled micelles of dual-modified dextrin with pH responsiveness via grafted octenyl succinic anhydride and cysteamine for curcumin deliveryShen Long, Meng-Jie Yu, Ran Feng, et al.
Food Chemistry|September 17, 2024
Stabilizing emulsions by ultrasound-treated pea protein isolate - tannic acid complexes: Impact of ultrasonic power and concentration of complexes on emulsion characteristicsMeng-Jie Yu, Ran Feng, Shen Long, et al.
Food Chemistry|March 10, 2017
Lysozyme distribution, structural identification, and in vitro release of starch-based microgel-lysozyme complexesBao Zhang, Han Tao, Xiaoli Niu, et al.
Zhonghua Wei Chang Wai Ke Za Zhi = Chinese Journal of Gastrointestinal Surgery|September 9, 2005
[Application of positron emission tomography in diagnosis of liver metastases from colorectal cancer]Chuan-gang Fu, Han-tao Wang, Ling-shan Kong, et al.
Food Chemistry|January 28, 2025
Synthesis and characteristics of type 3 resistant waxy corn starch by removal of starch granule surface proteins and heat-moisture treatmentLi-Jiao Huang, Meng-Jia Fang, Han Tao, et al.
Food Chemistry|August 16, 2024
Modulating rice digestibility: Mechanisms of ultrasound, oleic acid and moist-heat treatments influence structural, physicochemical and digestive propertiesBao Zhang, Qian Gao, Meng-Jie Yu, et al.
Pageof 27