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Journal of the American College of Nutrition
|
February 13, 2010
Bean amylase inhibitor and other carbohydrate absorption blockers: effects on diabesity and general health
Harry G Preuss
Journal of Inorganic Biochemistry
|
April 19, 2005
Effects of acute and chronic oval exposure of lead on blood pressure and bone mineral density in rats
Debasis Bagchi, Harry G Preuss
World Journal of Gastroenterology
|
December 6, 2013
Hydroxycitric acid does not promote inflammation or liver toxicity
Dallas L Clouatre, Harry G Preuss
Research Communications in Molecular Pathology and Pharmacology
|
November 25, 2003
Supplementing with beta-hydroxy-beta-methylbutyrate (HMB) to build and maintain muscle mass: a review
Tal Alon, Debasis Bagchi, Harry G Preuss
Annals of the New York Academy of Sciences
|
June 21, 2002
Protective effects of a novel niacin-bound chromium complex and a grape seed proanthocyanidin extract on advancing age and various aspects of syndrome X
Harry G Preuss, Debasis Bagchi, Manashi Bagchi
Nutrition & Metabolism
|
July 19, 2006
Comparison of the effects of three different (-)-hydroxycitric acid preparations on food intake in rats: response
Harry G Preuss, Manashi Bagchi, Debasis Bagchi
Journal of the American College of Nutrition
|
October 23, 2015
Konjac Glucomannan Dietary Supplementation Causes Significant Fat Loss in Compliant Overweight Adults
Gilbert R Kaats, Debasis Bagchi, Harry G Preuss
Oxidative Medicine and Cellular Longevity
|
September 10, 2011
A review of the receptor-binding properties of p-synephrine as related to its pharmacological effects
Sidney J Stohs, Harry G Preuss, Mohd Shara
Phytotherapy Research : PTR
|
April 12, 2011
The safety of Citrus aurantium (bitter orange) and its primary protoalkaloid p-synephrine
Sidney J Stohs, Harry G Preuss, Mohd Shara
International Journal of Medical Sciences
|
September 20, 2012
A review of the human clinical studies involving Citrus aurantium (bitter orange) extract and its primary protoalkaloid p-synephrine
Sidney J Stohs, Harry G Preuss, Mohd Shara
Page
of 8
Search research articles
Search
Showing results (1-10 of 75) with videos related to
Sort By:
Page
of 8
Journal of the American College of Nutrition
|
February 13, 2010
Bean amylase inhibitor and other carbohydrate absorption blockers: effects on diabesity and general health
Harry G Preuss
Journal of Inorganic Biochemistry
|
April 19, 2005
Effects of acute and chronic oval exposure of lead on blood pressure and bone mineral density in rats
Debasis Bagchi, Harry G Preuss
World Journal of Gastroenterology
|
December 6, 2013
Hydroxycitric acid does not promote inflammation or liver toxicity
Dallas L Clouatre, Harry G Preuss
Research Communications in Molecular Pathology and Pharmacology
|
November 25, 2003
Supplementing with beta-hydroxy-beta-methylbutyrate (HMB) to build and maintain muscle mass: a review
Tal Alon, Debasis Bagchi, Harry G Preuss
Annals of the New York Academy of Sciences
|
June 21, 2002
Protective effects of a novel niacin-bound chromium complex and a grape seed proanthocyanidin extract on advancing age and various aspects of syndrome X
Harry G Preuss, Debasis Bagchi, Manashi Bagchi
Nutrition & Metabolism
|
July 19, 2006
Comparison of the effects of three different (-)-hydroxycitric acid preparations on food intake in rats: response
Harry G Preuss, Manashi Bagchi, Debasis Bagchi
Journal of the American College of Nutrition
|
October 23, 2015
Konjac Glucomannan Dietary Supplementation Causes Significant Fat Loss in Compliant Overweight Adults
Gilbert R Kaats, Debasis Bagchi, Harry G Preuss
Oxidative Medicine and Cellular Longevity
|
September 10, 2011
A review of the receptor-binding properties of p-synephrine as related to its pharmacological effects
Sidney J Stohs, Harry G Preuss, Mohd Shara
Phytotherapy Research : PTR
|
April 12, 2011
The safety of Citrus aurantium (bitter orange) and its primary protoalkaloid p-synephrine
Sidney J Stohs, Harry G Preuss, Mohd Shara
International Journal of Medical Sciences
|
September 20, 2012
A review of the human clinical studies involving Citrus aurantium (bitter orange) extract and its primary protoalkaloid p-synephrine
Sidney J Stohs, Harry G Preuss, Mohd Shara
Page
of 8