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Journal of Agricultural and Food Chemistry|February 16, 2006
Combined enzymatic and high-pressure processing affect cell wall polysaccharides in berriesHauke Hilz, Martina Lille, Kaisa Poutanen, et al.
Journal of Chromatography. A|September 12, 2006
A comparison of liquid chromatography, capillary electrophoresis, and mass spectrometry methods to determine xyloglucan structures in black currantsHauke Hilz, Laura E de Jong, Mirjam A Kabel, et al.
Carbohydrate Research|January 6, 2007
Bilberry xyloglucan--novel building blocks containing beta-xylose within a complex structureHauke Hilz, Laura E de Jong, Mirjam A Kabel, et al.
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