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Nan Fang Yi Ke Da Xue Xue Bao = Journal of Southern Medical University|September 20, 2006
[Molecular scanning of MODY1 gene mutations in pedigrees of early onset type 2 diabetes in Beijing]He-tang Jia, Su-hua Zhang, Li-nong Ji, et al.Journal of Agricultural and Food Chemistry|August 19, 2007
Properties of cast films from hemp (Cannabis sativa L.) and soy protein isolates. A comparative studyShou-Wei Yin, Chuan-He Tang, Qi-Biao Wen, et al.Journal of the Science of Food and Agriculture|September 4, 2010
Conformational and thermal properties of phaseolin, the major storage protein of red kidney bean (Phaseolus vulgaris L.)Shou-Wei Yin, Chuan-He Tang, Qi-Biao Wen, et al.Journal of the Science of Food and Agriculture|April 1, 2010
Functional and conformational properties of phaseolin (Phaseolus vulgris L.) and kidney bean protein isolate: a comparative studyShou-Wei Yin, Chuan-He Tang, Qi-Biao Wen, et al.Journal of Agricultural and Food Chemistry|October 30, 2018
Molecular Mechanism for Improving Emulsification Efficiency of Soy Glycinin by Glycation with Soy Soluble PolysaccharideXiu-Qing Peng, Yan-Teng Xu, Tong-Xun Liu, et al.The Journal of Organic Chemistry|April 2, 2025
Three-Component Synthesis of Oxazolidinones via Phosphine-Catalyzed Fixation of Carbon Dioxide and Mechanistic Investigation in Mass SpectrometryWangyu Li, Shiwen Zhou, He Tang, et al.Applied Radiation and Isotopes : Including Data, Instrumentation and Methods for Use in Agriculture, Industry and Medicine|June 2, 2019
Luminescence properties and energy transfer investigations of Ce<sup>3+</sup> and Tb<sup>3+</sup> co-doped NaCaGaSi<sub>2</sub>O<sub>7</sub> phosphorsQingxi Li, Liqun Cheng, Wenmin Zhang, et al.Food & Function|August 24, 2016
Food protein-based phytosterol nanoparticles: fabrication and characterizationWen-Jun Cao, Shi-Yi Ou, Wei-Feng Lin, et al.Food Chemistry|January 22, 2023
Heteroprotein complex between soy protein isolate and lysozyme: Protein conformation, lysozyme activity, and structural characterizationJiabao Zheng, Chuan-He Tang, Jihong Wu, et al.Journal of Agricultural and Food Chemistry|May 24, 2019
Novel Soy β-Conglycinin Core-Shell Nanoparticles As Outstanding Ecofriendly Nanocarriers for CurcuminLing-Ling Liu, Peng-Zhan Liu, Xiu-Ting Li, et al.Pageof 19