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Nutrition & Metabolism|July 31, 2010
Further decrease in glycated hemoglobin following ingestion of a LoBAG30 diet for 10 weeks compared to 5 weeks in people with untreated type 2 diabetesMary C Gannon, Heidi Hoover, Frank Q Nuttall
American Journal of Physiology. Endocrinology and Metabolism|May 25, 2006
Metabolic effect of a LoBAG30 diet in men with type 2 diabetesFrank Q Nuttall, Kelly Schweim, Heidi Hoover, et al.
The British Journal of Nutrition|September 18, 2007
Effect of the LoBAG30 diet on blood glucose control in people with type 2 diabetesFrank Q Nuttall, Kelly Schweim, Heidi Hoover, et al.
The American Journal of Clinical Nutrition|October 3, 2003
An increase in dietary protein improves the blood glucose response in persons with type 2 diabetesMary C Gannon, Frank Q Nuttall, Asad Saeed, et al.
The Journal of Clinical Endocrinology and Metabolism|August 14, 2003
The metabolic response of subjects with type 2 diabetes to a high-protein, weight-maintenance dietFrank Q Nuttall, Mary C Gannon, Asad Saeed, et al.
Military Medicine|April 11, 2003
Overweight, obesity, and associated disease burden in the Veterans Affairs ambulatory care populationEric M Nowicki, Charles J Billington, Allen S Levine, et al.
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