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EFSA Journal. European Food Safety Authority|July 7, 2020
Bovine spongiform encephalopathy (BSE) cases born after the total feed ban, Antonia Ricci, Ana Allende, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Guidance on the requirements for the development of microbiological criteria, Antonia Ricci, Ana Allende, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Chronic wasting disease (CWD) in cervids, Antonia Ricci, Ana Allende, et al.
EFSA Journal. European Food Safety Authority|August 8, 2020
Listeria monocytogenes contamination of ready-to-eat foods and the risk for human health in the EU, Antonia Ricci, Ana Allende, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Updated quantitative risk assessment (QRA) of the BSE risk posed by processed animal protein (PAP), Antonia Ricci, Ana Allende, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Genetic resistance to transmissible spongiform encephalopathies (TSE) in goats, Antonia Ricci, Ana Allende, et al.
EFSA Journal. European Food Safety Authority|July 7, 2020
Hazard analysis approaches for certain small retail establishments in view of the application of their food safety management systems, Antonia Ricci, Marianne Chemaly, et al.
EFSA Journal. European Food Safety Authority|July 25, 2020
Risk for the development of Antimicrobial Resistance (AMR) due to feeding of calves with milk containing residues of antibiotics, Antonia Ricci, Ana Allende, et al.
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