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Food & Nutrition Research|December 23, 2015
A model to secure a stable iodine concentration in milkGisken Trøan, Lisbeth Dahl, Helle Margrete Meltzer, et al.European Journal of Clinical Nutrition|November 22, 2018
Associations between maternal dietary patterns and infant birth weight, small and large for gestational age in the Norwegian Mother and Child Cohort StudyLinda Englund-Ögge, Anne Lise Brantsæter, Julius Juodakis, et al.American Journal of Epidemiology|August 9, 2011
Intake of probiotic food and risk of preeclampsia in primiparous women: the Norwegian Mother and Child Cohort StudyAnne Lise Brantsaeter, Ronny Myhre, Margaretha Haugen, et al.Tidsskrift for Den Norske Laegeforening : Tidsskrift for Praktisk Medicin, Ny Raekke|January 31, 2019
Is iodine intake adequate in Norway?Sigrun Henjum, Marianne Hope Abel, Helle Margrete Meltzer, et al.Nutrients|April 21, 2018
Iodine Deficiency in a Study Population of Norwegian Pregnant Women-Results from the Little in Norway Study (LiN)Lisbeth Dahl, Maria Wik Markhus, Perla Vanessa Roldan Sanchez, et al.Journal of Affective Disorders|September 12, 2022
Mild-to-moderate iodine deficiency and symptoms of emotional distress and depression in pregnancy and six months postpartum - Results from a large pregnancy cohortAnne Lise Brantsæter, Susan Garthus-Niegel, Ragnhild Eek Brandlistuen, et al.Obesity Science & Practice|October 14, 2022
Maternal vitamin D status in relation to infant BMI growth trajectories up to 2 years of age in two prospective pregnancy cohortsAnna Amberntsson, Linnea Bärebring, Anna Winkvist, et al.Public Health Nutrition|November 11, 2014
Tracking of body size from birth to 7 years of age and factors associated with maintenance of a high body size from birth to 7 years of age--the Norwegian Mother and Child Cohort study (MoBa)Anne Lene Kristiansen, Mona Bjelland, Anne Lise Brantsæter, et al.Frontiers in Nutrition|August 11, 2023
Maternal vitamin D status and risk of childhood overweight at 5 years of age in two Nordic cohort studiesAnna Amberntsson, Linnea Bärebring, Anna Winkvist, et al.Nutrients|September 22, 2019
Environmental Sustainability Perspectives of the Nordic DietHelle Margrete Meltzer, Anne Lise Brantsæter, Ellen Trolle, et al.Pageof 13