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Toxins
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June 4, 2016
Sequence Variability in Staphylococcal Enterotoxin Genes seb, sec, and sed
Sophia Johler, Henna-Maria Sihto, Guerrino Macori, et al.
FEMS Microbiology Letters
|
February 18, 2015
Temporal expression of the staphylococcal enterotoxin D gene under NaCl stress conditions
Henna-Maria Sihto, Taurai Tasara, Roger Stephan, et al.
FEMS Microbiology Letters
|
June 5, 2014
Validation of reference genes for normalization of qPCR mRNA expression levels in Staphylococcus aureus exposed to osmotic and lactic acid stress conditions encountered during food production and preservation
Henna-Maria Sihto, Taurai Tasara, Roger Stephan, et al.
Journal of Food Protection
|
August 3, 2013
Microarray-based characterization of Staphylococcus aureus isolates obtained from chicken carcasses
Rebecca Ebner, Sophia Johler, Henna-Maria Sihto, et al.
Food Microbiology
|
April 13, 2017
Effect of food-related stress conditions and loss of agr and sigB on seb promoter activity in S. aureus
Henna-Maria Sihto, Roger Stephan, Christoph Engl, et al.
Toxins
|
August 26, 2017
Reduced Enterotoxin D Formation on Boiled Ham in Staphylococcus Aureus Δagr Mutant
Yusak Budi Susilo, Henna-Maria Sihto, Peter Rådström, et al.
Foodborne Pathogens and Disease
|
June 18, 2013
Outbreak of Staphylococcal food poisoning due to SEA-producing Staphylococcus aureus
Sophia Johler, Petra S Tichaczek-Dischinger, Jörg Rau, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 7) with videos related to
Sort By:
Page
of 1
Toxins
|
June 4, 2016
Sequence Variability in Staphylococcal Enterotoxin Genes seb, sec, and sed
Sophia Johler, Henna-Maria Sihto, Guerrino Macori, et al.
FEMS Microbiology Letters
|
February 18, 2015
Temporal expression of the staphylococcal enterotoxin D gene under NaCl stress conditions
Henna-Maria Sihto, Taurai Tasara, Roger Stephan, et al.
FEMS Microbiology Letters
|
June 5, 2014
Validation of reference genes for normalization of qPCR mRNA expression levels in Staphylococcus aureus exposed to osmotic and lactic acid stress conditions encountered during food production and preservation
Henna-Maria Sihto, Taurai Tasara, Roger Stephan, et al.
Journal of Food Protection
|
August 3, 2013
Microarray-based characterization of Staphylococcus aureus isolates obtained from chicken carcasses
Rebecca Ebner, Sophia Johler, Henna-Maria Sihto, et al.
Food Microbiology
|
April 13, 2017
Effect of food-related stress conditions and loss of agr and sigB on seb promoter activity in S. aureus
Henna-Maria Sihto, Roger Stephan, Christoph Engl, et al.
Toxins
|
August 26, 2017
Reduced Enterotoxin D Formation on Boiled Ham in Staphylococcus Aureus Δagr Mutant
Yusak Budi Susilo, Henna-Maria Sihto, Peter Rådström, et al.
Foodborne Pathogens and Disease
|
June 18, 2013
Outbreak of Staphylococcal food poisoning due to SEA-producing Staphylococcus aureus
Sophia Johler, Petra S Tichaczek-Dischinger, Jörg Rau, et al.
Page
of 1