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Environment International
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June 4, 2026
Factors affecting perfluorooctanesulfonic acid (PFOS) serum concentration following fish consumption: implications for fish consumption advisories
Gary Ginsberg, Henry M Spliethoff, Lydia G Marquez-Bravo, et al.
Journal of Toxicology and Environmental Health. Part B, Critical Reviews
|
May 6, 2026
Health benefit considerations for the development of fish advisory guidelines for PFOS
Henry M Spliethoff, Mackenzie C Palmer, Lydia G Marquez-Bravo, et al.
Environmental Research
|
September 3, 2008
Exploratory assessment of sportfish consumption and polybrominated diphenyl ether exposure in New York State anglers
Henry M Spliethoff, Michael S Bloom, John Vena, et al.
Physiology & Behavior
|
May 8, 2009
Exploratory assessment of perfluorinated compounds and human thyroid function
Michael S Bloom, Kurunthachalam Kannan, Henry M Spliethoff, et al.
Water, Air, and Soil Pollution
|
February 23, 2016
Arsenic and Lead Uptake by Vegetable Crops Grown on an Old Orchard Site Amended with Compost
Murray B McBride, Hannah A Shayler, Jonathan M Russell-Anelli, et al.
Environmental Geochemistry and Health
|
November 30, 2013
Lead in New York City community garden chicken eggs: influential factors and health implications
Henry M Spliethoff, Rebecca G Mitchell, Lisa N Ribaudo, et al.
Soil Science
|
February 27, 2013
A Comparison of Screening Tests for Soil Pb
Sarah E Wharton, Hannah A Shayler, Henry M Spliethoff, et al.
Environmental Geochemistry and Health
|
January 13, 2016
Estimated lead (Pb) exposures for a population of urban community gardeners
Henry M Spliethoff, Rebecca G Mitchell, Hannah Shayler, et al.
Environmental Science & Technology
|
August 30, 2008
Use of newborn screening program blood spots for exposure assessment: declining levels of perluorinated compounds in New York State infants
Henry M Spliethoff, Lin Tao, Shannon M Shaver, et al.
Journal of Environmental Management
|
March 5, 2021
Soil lead (Pb) and urban grown lettuce: Sources, processes, and implications for gardener best management practices
Sara Perl Egendorf, Henry M Spliethoff, Hannah A Shayler, et al.
Page
of 2
Search research articles
Search
Showing results (1-10 of 15) with videos related to
Sort By:
Page
of 2
Environment International
|
June 4, 2026
Factors affecting perfluorooctanesulfonic acid (PFOS) serum concentration following fish consumption: implications for fish consumption advisories
Gary Ginsberg, Henry M Spliethoff, Lydia G Marquez-Bravo, et al.
Journal of Toxicology and Environmental Health. Part B, Critical Reviews
|
May 6, 2026
Health benefit considerations for the development of fish advisory guidelines for PFOS
Henry M Spliethoff, Mackenzie C Palmer, Lydia G Marquez-Bravo, et al.
Environmental Research
|
September 3, 2008
Exploratory assessment of sportfish consumption and polybrominated diphenyl ether exposure in New York State anglers
Henry M Spliethoff, Michael S Bloom, John Vena, et al.
Physiology & Behavior
|
May 8, 2009
Exploratory assessment of perfluorinated compounds and human thyroid function
Michael S Bloom, Kurunthachalam Kannan, Henry M Spliethoff, et al.
Water, Air, and Soil Pollution
|
February 23, 2016
Arsenic and Lead Uptake by Vegetable Crops Grown on an Old Orchard Site Amended with Compost
Murray B McBride, Hannah A Shayler, Jonathan M Russell-Anelli, et al.
Environmental Geochemistry and Health
|
November 30, 2013
Lead in New York City community garden chicken eggs: influential factors and health implications
Henry M Spliethoff, Rebecca G Mitchell, Lisa N Ribaudo, et al.
Soil Science
|
February 27, 2013
A Comparison of Screening Tests for Soil Pb
Sarah E Wharton, Hannah A Shayler, Henry M Spliethoff, et al.
Environmental Geochemistry and Health
|
January 13, 2016
Estimated lead (Pb) exposures for a population of urban community gardeners
Henry M Spliethoff, Rebecca G Mitchell, Hannah Shayler, et al.
Environmental Science & Technology
|
August 30, 2008
Use of newborn screening program blood spots for exposure assessment: declining levels of perluorinated compounds in New York State infants
Henry M Spliethoff, Lin Tao, Shannon M Shaver, et al.
Journal of Environmental Management
|
March 5, 2021
Soil lead (Pb) and urban grown lettuce: Sources, processes, and implications for gardener best management practices
Sara Perl Egendorf, Henry M Spliethoff, Hannah A Shayler, et al.
Page
of 2