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Hideki Horie

Showing results (1-10 of 17) with videos related to

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Journal of Chromatography. A|September 27, 2006
Non-derivatized analysis of methiin and alliin in vegetables by capillary electrophoresisHideki Horie, Ken-Ichiro Yamashita
Bioscience, Biotechnology, and Biochemistry|June 9, 2026
Secondary metabolites associated with exosome-like nanovesicles from green tea (Camellia sinensis) infusion and the origin of these nanovesiclesManami Monobe, Kaori Ema, Hideki Horie
Bioscience, Biotechnology, and Biochemistry|July 4, 2019
Influence of continued ingestion of matcha on emotional behaviors after social stress in miceManami Monobe, Sachiko Nomura, Kaori Ema, et al.
Breeding Science|July 16, 2013
Use of image analysis to estimate anthocyanin and UV-excited fluorescent phenolic compound levels in strawberry fruitYosuke Yoshioka, Masayoshi Nakayama, Yuji Noguchi, et al.
Journal of Chromatography. A|February 2, 2002
Rapid determination of caffeine in tea leavesHideki Horie, Atsushi Nesumi, Tomomi Ujihara, et al.
Planta Medica|June 23, 2005
Mechanism of inhibition of peroxynitrite-induced oxidation and nitration by [6]-gingerolKatsunari Ippoushi, Hidekazu Ito, Hideki Horie, et al.
Journal of the Science of Food and Agriculture|May 4, 2018
Effect of shading intensity on morphological and color traits and on chemical components of new tea (Camellia sinensis L.) shoots under direct covering cultivationTomohito Sano, Hideki Horie, Akiko Matsunaga, et al.
Bioscience, Biotechnology, and Biochemistry|January 20, 2004
Enhancing effect of lipids and emulsifiers on the accumulation of quercetin metabolites in blood plasma after the short-term ingestion of onion by ratsKeiko Azuma, Katsunari Ippoushi, Hidekazu Ito, et al.
Life Sciences|October 24, 2003
[6]-Gingerol inhibits nitric oxide synthesis in activated J774.1 mouse macrophages and prevents peroxynitrite-induced oxidation and nitration reactionsKatsunari Ippoushi, Keiko Azuma, Hidekazu Ito, et al.
Bioscience, Biotechnology, and Biochemistry|September 15, 2015
Effects of flavonol-rich green tea cultivar (Camellia sinensis L.) on plasma oxidized LDL levels in hypercholesterolemic miceSachiko Nomura, Manami Monobe, Kaori Ema, et al.
Pageof 2

Showing results (1-10 of 17) with videos related to

Sort By:
Pageof 2
Journal of Chromatography. A|September 27, 2006
Non-derivatized analysis of methiin and alliin in vegetables by capillary electrophoresisHideki Horie, Ken-Ichiro Yamashita
Bioscience, Biotechnology, and Biochemistry|June 9, 2026
Secondary metabolites associated with exosome-like nanovesicles from green tea (Camellia sinensis) infusion and the origin of these nanovesiclesManami Monobe, Kaori Ema, Hideki Horie
Bioscience, Biotechnology, and Biochemistry|July 4, 2019
Influence of continued ingestion of matcha on emotional behaviors after social stress in miceManami Monobe, Sachiko Nomura, Kaori Ema, et al.
Breeding Science|July 16, 2013
Use of image analysis to estimate anthocyanin and UV-excited fluorescent phenolic compound levels in strawberry fruitYosuke Yoshioka, Masayoshi Nakayama, Yuji Noguchi, et al.
Journal of Chromatography. A|February 2, 2002
Rapid determination of caffeine in tea leavesHideki Horie, Atsushi Nesumi, Tomomi Ujihara, et al.
Planta Medica|June 23, 2005
Mechanism of inhibition of peroxynitrite-induced oxidation and nitration by [6]-gingerolKatsunari Ippoushi, Hidekazu Ito, Hideki Horie, et al.
Journal of the Science of Food and Agriculture|May 4, 2018
Effect of shading intensity on morphological and color traits and on chemical components of new tea (Camellia sinensis L.) shoots under direct covering cultivationTomohito Sano, Hideki Horie, Akiko Matsunaga, et al.
Bioscience, Biotechnology, and Biochemistry|January 20, 2004
Enhancing effect of lipids and emulsifiers on the accumulation of quercetin metabolites in blood plasma after the short-term ingestion of onion by ratsKeiko Azuma, Katsunari Ippoushi, Hidekazu Ito, et al.
Life Sciences|October 24, 2003
[6]-Gingerol inhibits nitric oxide synthesis in activated J774.1 mouse macrophages and prevents peroxynitrite-induced oxidation and nitration reactionsKatsunari Ippoushi, Keiko Azuma, Hidekazu Ito, et al.
Bioscience, Biotechnology, and Biochemistry|September 15, 2015
Effects of flavonol-rich green tea cultivar (Camellia sinensis L.) on plasma oxidized LDL levels in hypercholesterolemic miceSachiko Nomura, Manami Monobe, Kaori Ema, et al.
Pageof 2