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Internal Medicine (Tokyo, Japan)
|
June 26, 2020
Iatrogenic Penile Kaposi Sarcoma
Satoshi Akao, Hiroyuki Yano, Mitsuyo Kinjo
Foods (Basel, Switzerland)
|
April 27, 2024
Soy-Based High-Protein Spheric Foods with the Appearance of Familiar Sugary Snacks
Hiroyuki Yano, Rika Tanaka, Wei Fu
Carbohydrate Polymers
|
October 14, 2022
High temperatures and pressures during cooking hinder the nanofibrillation of purified pulp
Ting-Hsuan Ku, Hiroyuki Yano, Kentaro Abe
Carbohydrate Polymers
|
April 26, 2018
Improving the thermal stability of wood-based cellulose by esterification
Melissa B Agustin, Fumiaki Nakatsubo, Hiroyuki Yano
Cell and Tissue Research
|
February 14, 2009
Spatial and temporal regulation of glycosylation during Drosophila eye development
Hiroyuki Yano, Miki Yamamoto-Hino, Satoshi Goto
Carbohydrate Polymers
|
March 23, 2017
Improved resistance of chemically-modified nanocellulose against thermally-induced depolymerization
Melissa B Agustin, Fumiaki Nakatsubo, Hiroyuki Yano
Proteomics
|
October 4, 2002
Disulfide proteome in the analysis of protein function and structure
Hiroyuki Yano, Shigeru Kuroda, Bob B Buchanan
Cleveland Clinic Journal of Medicine
|
June 4, 2020
Rigid airway
Masaki Itagane, Hiroyuki Yano, Tomoo Kishaba, et al.
Carbohydrate Polymers
|
January 3, 2019
Bioinspired hydrogels: Quinone crosslinking reaction for chitin nanofibers with enhanced mechanical strength via surface deacetylation
Chuchu Chen, Dagang Li, Hiroyuki Yano, et al.
BMJ Case Reports
|
April 18, 2019
Nephrotic range proteinuria and metabolic alkalosis in Takayasu arteritis
Takahiro Tsuchida, Hiroyuki Yano, Yoshihiko Raita, et al.
Page
of 13
Search research articles
Search
Showing results (51-60 of 124) with videos related to
Sort By:
Page
of 13
Internal Medicine (Tokyo, Japan)
|
June 26, 2020
Iatrogenic Penile Kaposi Sarcoma
Satoshi Akao, Hiroyuki Yano, Mitsuyo Kinjo
Foods (Basel, Switzerland)
|
April 27, 2024
Soy-Based High-Protein Spheric Foods with the Appearance of Familiar Sugary Snacks
Hiroyuki Yano, Rika Tanaka, Wei Fu
Carbohydrate Polymers
|
October 14, 2022
High temperatures and pressures during cooking hinder the nanofibrillation of purified pulp
Ting-Hsuan Ku, Hiroyuki Yano, Kentaro Abe
Carbohydrate Polymers
|
April 26, 2018
Improving the thermal stability of wood-based cellulose by esterification
Melissa B Agustin, Fumiaki Nakatsubo, Hiroyuki Yano
Cell and Tissue Research
|
February 14, 2009
Spatial and temporal regulation of glycosylation during Drosophila eye development
Hiroyuki Yano, Miki Yamamoto-Hino, Satoshi Goto
Carbohydrate Polymers
|
March 23, 2017
Improved resistance of chemically-modified nanocellulose against thermally-induced depolymerization
Melissa B Agustin, Fumiaki Nakatsubo, Hiroyuki Yano
Proteomics
|
October 4, 2002
Disulfide proteome in the analysis of protein function and structure
Hiroyuki Yano, Shigeru Kuroda, Bob B Buchanan
Cleveland Clinic Journal of Medicine
|
June 4, 2020
Rigid airway
Masaki Itagane, Hiroyuki Yano, Tomoo Kishaba, et al.
Carbohydrate Polymers
|
January 3, 2019
Bioinspired hydrogels: Quinone crosslinking reaction for chitin nanofibers with enhanced mechanical strength via surface deacetylation
Chuchu Chen, Dagang Li, Hiroyuki Yano, et al.
BMJ Case Reports
|
April 18, 2019
Nephrotic range proteinuria and metabolic alkalosis in Takayasu arteritis
Takahiro Tsuchida, Hiroyuki Yano, Yoshihiko Raita, et al.
Page
of 13