Search research articles
Contact Us
Filters
Showing results (71-80 of 194) with videos related to
Page
of 20
Sort By:
Food Chemistry
|
May 25, 2024
Corrigendum to "Dissecting new lipids and their composition in herbal tea using untargeted LC/MS" [Food Chemistry, 447 (2024), 138941]
Lipsa Rani Nath, Siddabasave Gowda B Gowda, Divyavani Gowda, et al.
Asian Pacific Journal of Cancer Prevention : APJCP
|
April 13, 2004
Lack of HTLV-I carriers in the Sami, an ethnic group living in the Arctic area in Norway
Hitoshi Chiba, Steinar Tretli, Eiliv Lund, et al.
Analytical Chemistry
|
May 23, 2022
Quantitative Evaluation on the Degradation Process of the Pulmonary Surfactant Monolayer When Exposed to Low-Level Ozone of Ambient Environment
Lin Qiao, Zhen Chen, Chunji Takada, et al.
Food Chemistry
|
March 10, 2024
Dissecting new lipids and their composition in herbal tea using untargeted LC/MS
Lipsa Rani Nath, Siddabasave Gowda B Gowda, Divyavani Gowda, et al.
Infection Prevention in Practice
|
October 2, 2025
Minimising the duration of N95 respirator use during hospital SARS-CoV-2 outbreaks: A mixed-effects analysis of post-screening infection reduction
Mari Yanaka, Toshibumi Taniguchi, Misuzu Yahaba, et al.
Clinical Chemistry and Laboratory Medicine
|
July 21, 2004
Myeloma cells produce sialyl salivary-type amylase
Masahiko Shigemura, Takanori Moriyama, Tomoyuki Endo, et al.
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences
|
July 14, 2007
An improved HPLC assay for phosphatidylcholine hydroperoxides (PCOOH) in human plasma with synthetic PCOOH as internal standard
Shu-Ping Hui, Hitoshi Chiba, Toshihiro Sakurai, et al.
Clinica Chimica Acta; International Journal of Clinical Chemistry
|
March 8, 2016
A fatty acid profiling method using liquid chromatography-high resolution mass spectrometry for improvement of assisted reproductive technology
Akiko Yagi, Satoshi Miyanaga, Rojeet Shrestha, et al.
Clinical Chemistry and Laboratory Medicine
|
March 18, 2015
Identification of molecular species of oxidized triglyceride in plasma and its distribution in lipoproteins
Rojeet Shrestha, Shu-Ping Hui, Yusuke Miura, et al.
Journal of Agricultural and Food Chemistry
|
August 13, 2019
Novel Fluorescence-Based Method To Characterize the Antioxidative Effects of Food Metabolites on Lipid Droplets in Cultured Hepatocytes
Takayuki Tsukui, Zhen Chen, Hirotoshi Fuda, et al.
Page
of 20
Search research articles
Search
Showing results (71-80 of 194) with videos related to
Sort By:
Page
of 20
Food Chemistry
|
May 25, 2024
Corrigendum to "Dissecting new lipids and their composition in herbal tea using untargeted LC/MS" [Food Chemistry, 447 (2024), 138941]
Lipsa Rani Nath, Siddabasave Gowda B Gowda, Divyavani Gowda, et al.
Asian Pacific Journal of Cancer Prevention : APJCP
|
April 13, 2004
Lack of HTLV-I carriers in the Sami, an ethnic group living in the Arctic area in Norway
Hitoshi Chiba, Steinar Tretli, Eiliv Lund, et al.
Analytical Chemistry
|
May 23, 2022
Quantitative Evaluation on the Degradation Process of the Pulmonary Surfactant Monolayer When Exposed to Low-Level Ozone of Ambient Environment
Lin Qiao, Zhen Chen, Chunji Takada, et al.
Food Chemistry
|
March 10, 2024
Dissecting new lipids and their composition in herbal tea using untargeted LC/MS
Lipsa Rani Nath, Siddabasave Gowda B Gowda, Divyavani Gowda, et al.
Infection Prevention in Practice
|
October 2, 2025
Minimising the duration of N95 respirator use during hospital SARS-CoV-2 outbreaks: A mixed-effects analysis of post-screening infection reduction
Mari Yanaka, Toshibumi Taniguchi, Misuzu Yahaba, et al.
Clinical Chemistry and Laboratory Medicine
|
July 21, 2004
Myeloma cells produce sialyl salivary-type amylase
Masahiko Shigemura, Takanori Moriyama, Tomoyuki Endo, et al.
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences
|
July 14, 2007
An improved HPLC assay for phosphatidylcholine hydroperoxides (PCOOH) in human plasma with synthetic PCOOH as internal standard
Shu-Ping Hui, Hitoshi Chiba, Toshihiro Sakurai, et al.
Clinica Chimica Acta; International Journal of Clinical Chemistry
|
March 8, 2016
A fatty acid profiling method using liquid chromatography-high resolution mass spectrometry for improvement of assisted reproductive technology
Akiko Yagi, Satoshi Miyanaga, Rojeet Shrestha, et al.
Clinical Chemistry and Laboratory Medicine
|
March 18, 2015
Identification of molecular species of oxidized triglyceride in plasma and its distribution in lipoproteins
Rojeet Shrestha, Shu-Ping Hui, Yusuke Miura, et al.
Journal of Agricultural and Food Chemistry
|
August 13, 2019
Novel Fluorescence-Based Method To Characterize the Antioxidative Effects of Food Metabolites on Lipid Droplets in Cultured Hepatocytes
Takayuki Tsukui, Zhen Chen, Hirotoshi Fuda, et al.
Page
of 20