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Computer Assisted Surgery (Abingdon, England)
|
December 27, 2025
Robotic-assisted versus standard laparoscopic surgery for colorectal cancer in obese patients: a systematic review and meta-analysis
Hongbin Wu, Lei Zheng, Tonghai Xu, et al.
Peerj
|
May 6, 2021
Design and evaluation of a simulated wound management course for postgraduate year one surgery residents
Xin Qi, Rui He, Bing Wen, et al.
Food Science & Nutrition
|
April 27, 2019
Analysis of volatile compounds in pork from four different pig breeds using headspace solid-phase micro-extraction/gas chromatography-mass spectrometry
Guoshun Chen, Yingyu Su, Lianghong He, et al.
BMC Medical Education
|
November 18, 2021
Students' initial perspectives on online learning experience in China during the COVID-19 outbreak: expanding online education for future doctors on a national scale
Li Li, Hongbin Wu, A'na Xie, et al.
Medical Education
|
June 1, 2021
Funding of health professional education: China's 20-year process and a global comparison
Hongbin Wu, Wenzhuo Li, A'na Xie, et al.
Small (Weinheim an Der Bergstrasse, Germany)
|
June 21, 2016
High Sensitivity Polymer Visible-Near Infrared Photodetectors via an Inverted Device Structure and Manipulation of Injection Barrier Height
Siping Wu, Biao Xiao, Baofeng Zhao, et al.
Journal of Food Science
|
September 23, 2025
Preparation and Characterization of Low-Saturated Fat Margarine Through Enzymatic Interesterification: A Study on Physicochemical Properties, Crystalline Morphology, and In Vitro Digestive Behavior
Xiaoqian Zhan, Xu Zhang, Tingting Zhang, et al.
Radiation Oncology (London, England)
|
December 20, 2013
Is adjuvant radiotherapy warranted in resected pT1-2 node-positive rectal cancer?
Junjie Peng, Xinxiang Li, Ying Ding, et al.
Meat Science
|
May 2, 2013
Effects of high pressure treatment and temperature on lipid oxidation and fatty acid composition of yak (Poephagus grunniens) body fat
Qiang Wang, Xin Zhao, Yanrong Ren, et al.
American Journal of Translational Research
|
June 21, 2021
Impact of percutaneous poking reduction combined with minimally invasive plate internal fixation on foot function and complications of patients with Sanders type II and III calcaneal fractures
Libin Jiao, Hua Li, Tingkai Liao, et al.
Page
of 17
Search research articles
Search
Showing results (41-50 of 162) with videos related to
Sort By:
Page
of 17
Computer Assisted Surgery (Abingdon, England)
|
December 27, 2025
Robotic-assisted versus standard laparoscopic surgery for colorectal cancer in obese patients: a systematic review and meta-analysis
Hongbin Wu, Lei Zheng, Tonghai Xu, et al.
Peerj
|
May 6, 2021
Design and evaluation of a simulated wound management course for postgraduate year one surgery residents
Xin Qi, Rui He, Bing Wen, et al.
Food Science & Nutrition
|
April 27, 2019
Analysis of volatile compounds in pork from four different pig breeds using headspace solid-phase micro-extraction/gas chromatography-mass spectrometry
Guoshun Chen, Yingyu Su, Lianghong He, et al.
BMC Medical Education
|
November 18, 2021
Students' initial perspectives on online learning experience in China during the COVID-19 outbreak: expanding online education for future doctors on a national scale
Li Li, Hongbin Wu, A'na Xie, et al.
Medical Education
|
June 1, 2021
Funding of health professional education: China's 20-year process and a global comparison
Hongbin Wu, Wenzhuo Li, A'na Xie, et al.
Small (Weinheim an Der Bergstrasse, Germany)
|
June 21, 2016
High Sensitivity Polymer Visible-Near Infrared Photodetectors via an Inverted Device Structure and Manipulation of Injection Barrier Height
Siping Wu, Biao Xiao, Baofeng Zhao, et al.
Journal of Food Science
|
September 23, 2025
Preparation and Characterization of Low-Saturated Fat Margarine Through Enzymatic Interesterification: A Study on Physicochemical Properties, Crystalline Morphology, and In Vitro Digestive Behavior
Xiaoqian Zhan, Xu Zhang, Tingting Zhang, et al.
Radiation Oncology (London, England)
|
December 20, 2013
Is adjuvant radiotherapy warranted in resected pT1-2 node-positive rectal cancer?
Junjie Peng, Xinxiang Li, Ying Ding, et al.
Meat Science
|
May 2, 2013
Effects of high pressure treatment and temperature on lipid oxidation and fatty acid composition of yak (Poephagus grunniens) body fat
Qiang Wang, Xin Zhao, Yanrong Ren, et al.
American Journal of Translational Research
|
June 21, 2021
Impact of percutaneous poking reduction combined with minimally invasive plate internal fixation on foot function and complications of patients with Sanders type II and III calcaneal fractures
Libin Jiao, Hua Li, Tingkai Liao, et al.
Page
of 17