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The Journal of Nutrition
|
September 2, 2003
Soy food consumption is associated with lower risk of coronary heart disease in Chinese women
Xianglan Zhang, Xiao Ou Shu, Yu-Tang Gao, et al.
International Journal of Epidemiology
|
March 4, 2015
Cohort Profile: The Shanghai Men's Health Study
Xiao-Ou Shu, Honglan Li, Gong Yang, et al.
Cancer Biology & Medicine
|
September 21, 2021
Dietary fat intake and liver cancer risk: A prospective cohort study in Chinese women
Xiaowei Ji, Jing Wang, Zhuoying Li, et al.
Chemosphere
|
September 4, 2022
Nitrogen removal performance and rapid start-up of anammox process in an electrolytic sequencing batch reactor (ESBR)
Yuyu Lu, Juanting Wang, Yan Feng, et al.
American Journal of Epidemiology
|
July 2, 2013
Associations of Tai Chi, walking, and jogging with mortality in Chinese men
Na Wang, Xianglan Zhang, Yong-Bing Xiang, et al.
Cancer Biology & Medicine
|
September 6, 2021
Global pattern and trends of colorectal cancer survival: a systematic review of population-based registration data
Yufei Jiang, Huiyun Yuan, Zhuoying Li, et al.
The American Journal of Clinical Nutrition
|
February 20, 2009
Dietary calcium and magnesium intakes and the risk of type 2 diabetes: the Shanghai Women's Health Study
Raquel Villegas, Yu-Tang Gao, Qi Dai, et al.
Medicine and Science in Sports and Exercise
|
October 3, 2007
Physical activity patterns and their correlates among Chinese men in Shanghai
Sang-Ah Lee, Wang Hong Xu, Wei Zheng, et al.
Menopause (New York, N.Y.)
|
July 5, 2008
Dietary and lifestyle predictors of age at natural menopause and reproductive span in the Shanghai Women's Health Study
Tsogzolmaa Dorjgochoo, Asha Kallianpur, Yu-Tang Gao, et al.
Sleep Medicine
|
October 17, 2017
Association of sleep duration and incidence of diabetes modified by tea consumption: a report from the Shanghai men's health study
Fei Dai, Hui Cai, Honglan Li, et al.
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of 14
Search research articles
Search
Showing results (41-50 of 140) with videos related to
Sort By:
Page
of 14
The Journal of Nutrition
|
September 2, 2003
Soy food consumption is associated with lower risk of coronary heart disease in Chinese women
Xianglan Zhang, Xiao Ou Shu, Yu-Tang Gao, et al.
International Journal of Epidemiology
|
March 4, 2015
Cohort Profile: The Shanghai Men's Health Study
Xiao-Ou Shu, Honglan Li, Gong Yang, et al.
Cancer Biology & Medicine
|
September 21, 2021
Dietary fat intake and liver cancer risk: A prospective cohort study in Chinese women
Xiaowei Ji, Jing Wang, Zhuoying Li, et al.
Chemosphere
|
September 4, 2022
Nitrogen removal performance and rapid start-up of anammox process in an electrolytic sequencing batch reactor (ESBR)
Yuyu Lu, Juanting Wang, Yan Feng, et al.
American Journal of Epidemiology
|
July 2, 2013
Associations of Tai Chi, walking, and jogging with mortality in Chinese men
Na Wang, Xianglan Zhang, Yong-Bing Xiang, et al.
Cancer Biology & Medicine
|
September 6, 2021
Global pattern and trends of colorectal cancer survival: a systematic review of population-based registration data
Yufei Jiang, Huiyun Yuan, Zhuoying Li, et al.
The American Journal of Clinical Nutrition
|
February 20, 2009
Dietary calcium and magnesium intakes and the risk of type 2 diabetes: the Shanghai Women's Health Study
Raquel Villegas, Yu-Tang Gao, Qi Dai, et al.
Medicine and Science in Sports and Exercise
|
October 3, 2007
Physical activity patterns and their correlates among Chinese men in Shanghai
Sang-Ah Lee, Wang Hong Xu, Wei Zheng, et al.
Menopause (New York, N.Y.)
|
July 5, 2008
Dietary and lifestyle predictors of age at natural menopause and reproductive span in the Shanghai Women's Health Study
Tsogzolmaa Dorjgochoo, Asha Kallianpur, Yu-Tang Gao, et al.
Sleep Medicine
|
October 17, 2017
Association of sleep duration and incidence of diabetes modified by tea consumption: a report from the Shanghai men's health study
Fei Dai, Hui Cai, Honglan Li, et al.
Page
of 14