Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Hongru Liu

Showing results (51-60 of 60) with videos related to

Pageof 6
Sort By:
You have reached the last page of results.This site can display upto 60 results.
Foods (Basel, Switzerland)|June 28, 2023
Hot Water Treatment Improves Date Drying and Maintains Phytochemicals and Fruit Quality Characteristics of Date Palm (<i>Phoenix dactylifera</i>)Jianhui Li, Imtiaz Hussain, Muhammad Azam, et al.
Frontiers in Plant Science|December 23, 2022
Exogenous melatonin treatment reduces postharvest senescence and maintains the quality of papaya fruit during cold storageDengliang Wang, Mazhar Saeed Randhawa, Muhammad Azam, et al.
International Journal of Biological Macromolecules|October 8, 2025
Inhibition of xanthine oxidase by two aldehydes: Inhibitory kinetics, molecular simulation, inhibition mechanism, and cellular insightsXiao Wang, Bingjie Chen, Songheng Wu, et al.
Foods (Basel, Switzerland)|July 29, 2023
Application of Methyl Jasmonate to Papaya Fruit Stored at Lower Temperature Attenuates Chilling Injury and Enhances the Antioxidant System to Maintain QualityJianhui Li, Muhammad Azam, Amtal Noreen, et al.
National Science Review|June 29, 2026
Cyborg-swarm cooperation and game via affective-based brain-machine interfaceZirui Chen, Lin Zhang, Guiyong Chen, et al.
Food Research International (Ottawa, Ont.)|April 19, 2025
Near-freezing temperature alters ROS metabolism and gene transcription to enhance peach chilling tolerance and aroma qualityHongru Liu, Hui He, Qiankun Wang, et al.
International Journal of Food Microbiology|June 15, 2026
Mechanisms underlying the antifungal activity of diethylthiosulfinate against marrow squash wet rot caused by Fusarium solaniChenxia Liu, Jinglin Zhang, Hui He, et al.
Advanced Materials (Deerfield Beach, Fla.)|September 30, 2024
Topological Synthesis of 2D High-Entropy Multimetallic (Oxy)hydroxide for Enhanced Lattice Oxygen Oxidation MechanismSijia Liu, Baorui Jia, Yong Wang, et al.
Advanced Science (Weinheim, Baden-Wurttemberg, Germany)|October 27, 2025
Deciphering Neural Mechanisms Underlying Marmoset Dynamic Natural Behaviors Using a Miniaturized Wireless Large-Scale Coverage Neural RecorderHongru Liu, Xinyuan Cao, Jiyong Li, et al.
JAMA|September 16, 2024
Effect of High-Intensity vs Low-Intensity Noninvasive Positive Pressure Ventilation on the Need for Endotracheal Intubation in Patients With an Acute Exacerbation of Chronic Obstructive Pulmonary Disease: The HAPPEN Randomized Clinical TrialZujin Luo, Yichong Li, Wenjun Li, et al.
Pageof 6

Showing results (51-60 of 60) with videos related to

Sort By:
Pageof 6
You have reached the last page of results.This site can display upto 60 results.
Foods (Basel, Switzerland)|June 28, 2023
Hot Water Treatment Improves Date Drying and Maintains Phytochemicals and Fruit Quality Characteristics of Date Palm (<i>Phoenix dactylifera</i>)Jianhui Li, Imtiaz Hussain, Muhammad Azam, et al.
Frontiers in Plant Science|December 23, 2022
Exogenous melatonin treatment reduces postharvest senescence and maintains the quality of papaya fruit during cold storageDengliang Wang, Mazhar Saeed Randhawa, Muhammad Azam, et al.
International Journal of Biological Macromolecules|October 8, 2025
Inhibition of xanthine oxidase by two aldehydes: Inhibitory kinetics, molecular simulation, inhibition mechanism, and cellular insightsXiao Wang, Bingjie Chen, Songheng Wu, et al.
Foods (Basel, Switzerland)|July 29, 2023
Application of Methyl Jasmonate to Papaya Fruit Stored at Lower Temperature Attenuates Chilling Injury and Enhances the Antioxidant System to Maintain QualityJianhui Li, Muhammad Azam, Amtal Noreen, et al.
National Science Review|June 29, 2026
Cyborg-swarm cooperation and game via affective-based brain-machine interfaceZirui Chen, Lin Zhang, Guiyong Chen, et al.
Food Research International (Ottawa, Ont.)|April 19, 2025
Near-freezing temperature alters ROS metabolism and gene transcription to enhance peach chilling tolerance and aroma qualityHongru Liu, Hui He, Qiankun Wang, et al.
International Journal of Food Microbiology|June 15, 2026
Mechanisms underlying the antifungal activity of diethylthiosulfinate against marrow squash wet rot caused by Fusarium solaniChenxia Liu, Jinglin Zhang, Hui He, et al.
Advanced Materials (Deerfield Beach, Fla.)|September 30, 2024
Topological Synthesis of 2D High-Entropy Multimetallic (Oxy)hydroxide for Enhanced Lattice Oxygen Oxidation MechanismSijia Liu, Baorui Jia, Yong Wang, et al.
Advanced Science (Weinheim, Baden-Wurttemberg, Germany)|October 27, 2025
Deciphering Neural Mechanisms Underlying Marmoset Dynamic Natural Behaviors Using a Miniaturized Wireless Large-Scale Coverage Neural RecorderHongru Liu, Xinyuan Cao, Jiyong Li, et al.
JAMA|September 16, 2024
Effect of High-Intensity vs Low-Intensity Noninvasive Positive Pressure Ventilation on the Need for Endotracheal Intubation in Patients With an Acute Exacerbation of Chronic Obstructive Pulmonary Disease: The HAPPEN Randomized Clinical TrialZujin Luo, Yichong Li, Wenjun Li, et al.
Pageof 6