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Archives of Virology|February 4, 2022
Complete genome analysis of the novel Alcaligenes faecalis phage vB_AfaP_QDWS595Yujie Jing, Hong Lin, Houqi Ning, et al.International Journal of Food Microbiology|September 24, 2021
Development of cationic peptide chimeric lysins based on phage lysin Lysqdvp001 and their antibacterial effects against Vibrio parahaemolyticus: A preliminary studyHouqi Ning, Yu Cong, Hong Lin, et al.Food Chemistry: X|December 4, 2025
Characterization of main protein fraction from red pepper seeds: antioxidant capacity, physicochemical and functional properties, and enzymatic hydrolysis for peptides generationHouqi Ning, Yifang Tang, Enchao Liu, et al.Journal of Analytical Methods in Chemistry|September 13, 2024
POCT Detection of Pseudomonas aeruginosa by PGM and Application of Preventing Nosocomial Infection of BronchoscopyTao Wen, Houqi Ning, Yinping Yang, et al.Microbial Pathogenesis|November 24, 2020
The cell structure damage and embden-meyerhof-parnas pathway inhibition of Listeria monocytogenes induced by glycinin basic peptideHouqi Ning, Shuangtong Wang, Yingqiu Li, et al.International Journal of Food Microbiology|December 29, 2022
Development of the phage lysin-loaded liposomes as preservatives for live clamsHouqi Ning, Jing Zhang, Qian Zhao, et al.Virus Research|July 5, 2022
Biological characterization and complete genome analysis of a novel Stenotrophomonas maltophilia phage vB_SM_ytsc_ply2008005cLuokai Wang, Jiayue Zhang, Xing Liu, et al.Journal of Microbiology (Seoul, Korea)|May 22, 2023
Tn5 Transposon-based Mutagenesis for Engineering Phage-resistant Strains of Escherichia coli BL21 (DE3)Yinfeng Wang, Guanhua Xuan, Houqi Ning, et al.Enzyme and Microbial Technology|June 12, 2021
Characterizations of the endolysin Lys84 and its domains from phage qdsa002 with high activities against Staphylococcus aureus and its biofilmsHouqi Ning, Hong Lin, Jingxue Wang, et al.Food Chemistry: X|July 3, 2025
Key volatile off-flavor compounds identification in chicken meat and deodorizing effects of polyphenol and spice extractsHouqi Ning, Aiping Yang, Wenjing Zhou, et al.Pageof 2