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Howard V Davies

Showing results (1-10 of 29) with videos related to

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The Proceedings of the Nutrition Society|November 30, 2005
GM organisms and the EU regulatory environment: allergenicity as a risk componentHoward V Davies
New Biotechnology|March 12, 2013
Comparative regulatory approaches for groups of new plant breeding techniquesMaria Lusser, Howard V Davies
Plant Biotechnology Journal|June 22, 2013
New EU legislation for risk assessment of GM food: no scientific justification for mandatory animal feeding trialsHarry A Kuiper, Esther J Kok, Howard V Davies
Journal of Agricultural and Food Chemistry|September 30, 2004
Comparison of fatty acid and polar lipid contents of tubers from two potato species, Solanum tuberosum and Solanum phurejaGary Dobson, D Wynne Griffiths, Howard V Davies, et al.
Plant Physiology|March 14, 2002
Leaf urea metabolism in potato. Urease activity profile and patterns of recovery and distribution of (15)N after foliar urea application in wild-type and urease-antisense transgenicsClaus-Peter Witte, Sarah A Tiller, Mark A Taylor, et al.
Planta|November 18, 2003
Limit dextrinase from germinating barley has endotransglycosylase activity, which explains its activation by maltodextrinsGordon J McDougall, Heather A Ross, J Stuart Swanston, et al.
Trends in Biotechnology|April 23, 2013
Site-directed nucleases: a paradigm shift in predictable, knowledge-based plant breedingNancy Podevin, Howard V Davies, Frank Hartung, et al.
Journal of Agricultural and Food Chemistry|June 23, 2005
Dihydrocaffeoyl polyamines (kukoamine and allies) in potato (Solanum tuberosum) tubers detected during metabolite profilingAdrian J Parr, Fred A Mellon, Ian J Colquhoun, et al.
Journal of Agricultural and Food Chemistry|March 2, 2012
Metabolite profiling of maize kernels--genetic modification versus environmental influenceThomas Frank, Richard M Röhlig, Howard V Davies, et al.
Journal of Experimental Botany|November 10, 2004
Analysis of two alleles of the urease gene from potato: polymorphisms, expression, and extensive alternative splicing of the corresponding mRNAClaus-Peter Witte, Sarah Tiller, Edwige Isidore, et al.
Pageof 3

Showing results (1-10 of 29) with videos related to

Sort By:
Pageof 3
The Proceedings of the Nutrition Society|November 30, 2005
GM organisms and the EU regulatory environment: allergenicity as a risk componentHoward V Davies
New Biotechnology|March 12, 2013
Comparative regulatory approaches for groups of new plant breeding techniquesMaria Lusser, Howard V Davies
Plant Biotechnology Journal|June 22, 2013
New EU legislation for risk assessment of GM food: no scientific justification for mandatory animal feeding trialsHarry A Kuiper, Esther J Kok, Howard V Davies
Journal of Agricultural and Food Chemistry|September 30, 2004
Comparison of fatty acid and polar lipid contents of tubers from two potato species, Solanum tuberosum and Solanum phurejaGary Dobson, D Wynne Griffiths, Howard V Davies, et al.
Plant Physiology|March 14, 2002
Leaf urea metabolism in potato. Urease activity profile and patterns of recovery and distribution of (15)N after foliar urea application in wild-type and urease-antisense transgenicsClaus-Peter Witte, Sarah A Tiller, Mark A Taylor, et al.
Planta|November 18, 2003
Limit dextrinase from germinating barley has endotransglycosylase activity, which explains its activation by maltodextrinsGordon J McDougall, Heather A Ross, J Stuart Swanston, et al.
Trends in Biotechnology|April 23, 2013
Site-directed nucleases: a paradigm shift in predictable, knowledge-based plant breedingNancy Podevin, Howard V Davies, Frank Hartung, et al.
Journal of Agricultural and Food Chemistry|June 23, 2005
Dihydrocaffeoyl polyamines (kukoamine and allies) in potato (Solanum tuberosum) tubers detected during metabolite profilingAdrian J Parr, Fred A Mellon, Ian J Colquhoun, et al.
Journal of Agricultural and Food Chemistry|March 2, 2012
Metabolite profiling of maize kernels--genetic modification versus environmental influenceThomas Frank, Richard M Röhlig, Howard V Davies, et al.
Journal of Experimental Botany|November 10, 2004
Analysis of two alleles of the urease gene from potato: polymorphisms, expression, and extensive alternative splicing of the corresponding mRNAClaus-Peter Witte, Sarah Tiller, Edwige Isidore, et al.
Pageof 3