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Current Opinion in Clinical Nutrition and Metabolic Care|February 15, 2021
Coronavirus disease 2019 pandemic and alterations of body compositionEdda Cava, Salvatore CarboneJournal of Agricultural and Food Chemistry|February 10, 2007
Volatile profiles of dry-cured meat products from three different Iberian x Duroc genotypesRosario Ramírez, Ramón CavaMeat Science|November 9, 2011
Effectiveness of rosemary essential oil as an inhibitor of lipid and protein oxidation: Contradictory effects in different types of frankfurtersMario Estévez, Ramón CavaInternational Urology and Nephrology|May 27, 2022
Home-based transcutaneous tibial nerve stimulation for overactive bladder syndrome: a randomized, controlled studyRobert Cava, Yaacov OrlinEuropean Journal of Clinical Nutrition|October 16, 2024
Narrative review: nutritional strategies for ageing populations - focusing on dysphagia and geriatric nutritional needsEdda Cava, Mauro LombardoThe Journal of Applied Laboratory Medicine|February 27, 2021
Application of a Simulation Model to Estimate Treatment Error and Clinical Risk Derived from Point-of-Care International Normalized Ratio Device Analytic PerformanceMartha E Lyon, Roona Sinha, Oliver A S Lyon, et al.Archives of Pathology & Laboratory Medicine|October 1, 2020
Estimated Risk for Insulin Dose Error Among Hospital Patients Due to Glucose Meter Hematocrit Bias in 2020Mark Inman, Andrew W Lyon, Oliver A S Lyon, et al.Schizophrenia Research|August 1, 1994
The importance of temporal structure in analyzing schizophrenic behavior: some theoretical and diagnostic implicationsM Lyon, N Lyon, M S MagnussonInternational Journal of Nursing Practice|January 29, 2002
Case study approach to removing physical restraintS Koch, C Lyon, K S LyonPhysical Review Letters|February 15, 2001
Geometric magnetic frustration in Ba(2)Sn(2)Ga(3)ZnCr(7)O(22): a two-dimensional spinel based Kagomé latticeI S Hagemann, Q Huang, X P Gao, et al.Pageof 61,304