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Current Research in Food Science|September 11, 2023
A machine learning method for juice human sensory hedonic prediction using electronic sensory featuresHuihui Yang, Yutang Wang, Jinyong Zhao, et al.
Journal of Affective Disorders|November 17, 2020
Impaired set-shifting in drug-naïve patients with borderline personality disorder: an event-related potentials studyChang Xi, Zhaoxia Liu, Mingtian Zhong, et al.
Nanotechnology|June 28, 2019
Graphene nanoparticle strain sensors with modulated sensitivity through tunneling types transitionFeng Gao, Yunfeng Qiu, Shuai Wei, et al.
Talanta|February 28, 2012
Modification of VTMS hybrid monolith via thiol-ene click chemistry for capillary electrochromatographyKeyi Wang, Yingzhuang Chen, Huihui Yang, et al.
Journal of Colloid and Interface Science|January 11, 2014
Surface reactivity of hydroxyapatite nanocoatings deposited on iron oxide magnetic spheres toward toxic metalsHuihui Yang, Sylvie Masse, Hao Zhang, et al.
The Journal of Craniofacial Surgery|May 10, 2024
Submental Artery Perforator Flap Drained Solely With the Vena Comitans of Facial ArteryQingyan Qin, Tianshu Chu, Yongzhen Fu, et al.
The Journal of Chemical Physics|November 3, 2016
Enhanced hydrogen adsorption on Li-coated B<sub>12</sub>C<sub>6</sub>N<sub>6</sub>Xueling Jin, Pengtang Qi, Huihui Yang, et al.
Nephrology (Carlton, Vic.)|September 18, 2024
Nephrotic syndrome in a child with neurofibromatosis type 1: A case report and literature reviewBingjie Cheng, Huihui Yang, Lin Huang, et al.
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