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Huiting Wang

Showing results (51-60 of 115) with videos related to

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Food Chemistry|July 16, 2022
An integrated nanoflower-like MoS<sub>2</sub>@CuCo<sub>2</sub>O<sub>4</sub> heterostructure for boosting electrochemical glucose sensing in beverageHuiting Wang, Wenxin Zhu, Ting Xu, et al.
Frontiers in Pharmacology|June 17, 2024
Celastrol alleviates diabetic vascular injury via Keap1/Nrf2-mediated anti-inflammationNing An, Rixiang Wang, Lin Li, et al.
ACS Applied Materials & Interfaces|July 27, 2019
Meso-Cellular Silicate Foam-Modified Reduced Graphene Oxide with a Sandwich Structure for Enzymatic Immobilization and BioelectrocatalysisHuiting Wang, Fei Teng, Ling Zhang, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|May 28, 2024
Sensitive SERS assay for L-cysteine based on functionalized silver nanoparticlesYaxian Chen, Huiting Wang, Jie Zhou, et al.
The Analyst|July 9, 2024
A self-calibrating flexible SERS substrate incorporating PB@Au assemblies for reliable and reproducible detectionJie Zhou, Huiting Wang, Yaxian Chen, et al.
Chemistry (Weinheim an Der Bergstrasse, Germany)|December 20, 2018
Temperature-Responsive Electrocatalysis Based on Poly(N-Isopropylacrylamide)-Modified Graphene Oxide (PNIPAm-GO)Hairan Zhang, Qiuyue Zhang, Ling Zhang, et al.
Macromolecular Rapid Communications|April 9, 2024
Poly(ionic liquid)s-Based Thermal-Responsive Microgel for Use as SERS Substrates with "ON-OFF" Switchable EffectYaxian Chen, Huiting Wang, Yu Wan, et al.
International Journal of Biological Macromolecules|July 9, 2023
Preparation and characterisation of linalool oil-in-water starch-based Pickering emulsions and the effects of the addition of cellulose nanocrystals on their stabilityYunwei Niu, Yuchen Gao, Zuobing Xiao, et al.
Food & Function|January 30, 2024
Peanut oil odor enhances the immunomodulatory effect on immunosuppressed mice by regulating the cAMP signaling pathway <i>via</i> the brain-spleen axisYijin Wang, Jianfu Wu, Ying Gong, et al.
International Journal of Systematic and Evolutionary Microbiology|January 28, 2025
<i>Ascidiimonas meishanensis</i> sp. nov. and <i>Leptobacterium meishanense</i> sp. nov., two bacteria isolated from marine sediment in the East China SeaHao Wang, Huiting Wang, Xinyu Liu, et al.
Pageof 12

Showing results (51-60 of 115) with videos related to

Sort By:
Pageof 12
Food Chemistry|July 16, 2022
An integrated nanoflower-like MoS<sub>2</sub>@CuCo<sub>2</sub>O<sub>4</sub> heterostructure for boosting electrochemical glucose sensing in beverageHuiting Wang, Wenxin Zhu, Ting Xu, et al.
Frontiers in Pharmacology|June 17, 2024
Celastrol alleviates diabetic vascular injury via Keap1/Nrf2-mediated anti-inflammationNing An, Rixiang Wang, Lin Li, et al.
ACS Applied Materials & Interfaces|July 27, 2019
Meso-Cellular Silicate Foam-Modified Reduced Graphene Oxide with a Sandwich Structure for Enzymatic Immobilization and BioelectrocatalysisHuiting Wang, Fei Teng, Ling Zhang, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|May 28, 2024
Sensitive SERS assay for L-cysteine based on functionalized silver nanoparticlesYaxian Chen, Huiting Wang, Jie Zhou, et al.
The Analyst|July 9, 2024
A self-calibrating flexible SERS substrate incorporating PB@Au assemblies for reliable and reproducible detectionJie Zhou, Huiting Wang, Yaxian Chen, et al.
Chemistry (Weinheim an Der Bergstrasse, Germany)|December 20, 2018
Temperature-Responsive Electrocatalysis Based on Poly(N-Isopropylacrylamide)-Modified Graphene Oxide (PNIPAm-GO)Hairan Zhang, Qiuyue Zhang, Ling Zhang, et al.
Macromolecular Rapid Communications|April 9, 2024
Poly(ionic liquid)s-Based Thermal-Responsive Microgel for Use as SERS Substrates with "ON-OFF" Switchable EffectYaxian Chen, Huiting Wang, Yu Wan, et al.
International Journal of Biological Macromolecules|July 9, 2023
Preparation and characterisation of linalool oil-in-water starch-based Pickering emulsions and the effects of the addition of cellulose nanocrystals on their stabilityYunwei Niu, Yuchen Gao, Zuobing Xiao, et al.
Food & Function|January 30, 2024
Peanut oil odor enhances the immunomodulatory effect on immunosuppressed mice by regulating the cAMP signaling pathway <i>via</i> the brain-spleen axisYijin Wang, Jianfu Wu, Ying Gong, et al.
International Journal of Systematic and Evolutionary Microbiology|January 28, 2025
<i>Ascidiimonas meishanensis</i> sp. nov. and <i>Leptobacterium meishanense</i> sp. nov., two bacteria isolated from marine sediment in the East China SeaHao Wang, Huiting Wang, Xinyu Liu, et al.
Pageof 12