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Journal of Human Nutrition
|
February 1, 1981
Some toxic compounds produced in food by cooking and processing
J I Gray, I D Morton
Journal - Association of Official Analytical Chemists
|
January 1, 1987
Gas chromatographic-thermal energy analysis method for determination of volatile N-nitrosamines in baby bottle rubber nipples: collaborative study
J I Gray, M A Stachiw
Phytochemistry
|
January 5, 2002
Antimicrobial constituents from the stem bark of Feronia limonia
Md Mukhlesur Rahman, Alexander I Gray
Methods (San Diego, Calif.)
|
June 15, 2007
Natural product research: the challenges facing the modern researcher
Valerie A Ferro, Alexander I Gray
Phytochemistry
|
June 16, 2005
A benzoisofuranone derivative and carbazole alkaloids from Murraya koenigii and their antimicrobial activity
M Mukhlesur Rahman, Alexander I Gray
Letters in Applied Microbiology
|
July 1, 1995
A rapid general method for the identification of PCR products using a fibre-optic biosensor and its application to the detection of Listeria
N J Strachan, D I Gray
Comparative Biochemistry and Physiology. B, Comparative Biochemistry
|
January 1, 1984
Modification of glyceraldehyde-3-phosphate dehydrogenase, EC 1.2.1.12, isolated from rainbow trout during acclimation at 5 or 15 degrees C--II. Biochemical characterization of G3PDH muscle isolates
M Phelan, R Boykins, I Gray
Letters in Applied Microbiology
|
January 1, 1995
Polymerase chain reaction amplification of the flaA gene for the rapid identification of Listeria spp
D I Gray, R G Kroll
Natural Product Research
|
May 18, 2004
A new dehydroaporphine alkaloid from Papaver fugax
A Sari, A I Gray, G Sariyar
Biochemical Medicine
|
March 1, 1974
Lymphocyte and polymorphonuclear enzymes in stress. 3. Variations resulting from multiple bleedings and source of New Zealand white rabbits
E M Leise, F LeSane, I Gray
Page
of 27
Search research articles
Search
Showing results (31-40 of 269) with videos related to
Sort By:
Page
of 27
Journal of Human Nutrition
|
February 1, 1981
Some toxic compounds produced in food by cooking and processing
J I Gray, I D Morton
Journal - Association of Official Analytical Chemists
|
January 1, 1987
Gas chromatographic-thermal energy analysis method for determination of volatile N-nitrosamines in baby bottle rubber nipples: collaborative study
J I Gray, M A Stachiw
Phytochemistry
|
January 5, 2002
Antimicrobial constituents from the stem bark of Feronia limonia
Md Mukhlesur Rahman, Alexander I Gray
Methods (San Diego, Calif.)
|
June 15, 2007
Natural product research: the challenges facing the modern researcher
Valerie A Ferro, Alexander I Gray
Phytochemistry
|
June 16, 2005
A benzoisofuranone derivative and carbazole alkaloids from Murraya koenigii and their antimicrobial activity
M Mukhlesur Rahman, Alexander I Gray
Letters in Applied Microbiology
|
July 1, 1995
A rapid general method for the identification of PCR products using a fibre-optic biosensor and its application to the detection of Listeria
N J Strachan, D I Gray
Comparative Biochemistry and Physiology. B, Comparative Biochemistry
|
January 1, 1984
Modification of glyceraldehyde-3-phosphate dehydrogenase, EC 1.2.1.12, isolated from rainbow trout during acclimation at 5 or 15 degrees C--II. Biochemical characterization of G3PDH muscle isolates
M Phelan, R Boykins, I Gray
Letters in Applied Microbiology
|
January 1, 1995
Polymerase chain reaction amplification of the flaA gene for the rapid identification of Listeria spp
D I Gray, R G Kroll
Natural Product Research
|
May 18, 2004
A new dehydroaporphine alkaloid from Papaver fugax
A Sari, A I Gray, G Sariyar
Biochemical Medicine
|
March 1, 1974
Lymphocyte and polymorphonuclear enzymes in stress. 3. Variations resulting from multiple bleedings and source of New Zealand white rabbits
E M Leise, F LeSane, I Gray
Page
of 27