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The American Journal of Clinical Nutrition
|
January 1, 1994
Rationale for an international conference series on dietary assessment methods
I M Buzzard
The American Journal of Clinical Nutrition
|
January 1, 1994
Research priorities and recommendations for dietary assessment methodology. First International Conference on Dietary Assessment Methods
I M Buzzard, Y A Sievert
Journal of the American Dietetic Association
|
November 1, 1994
How to report dietary assessment data. Precise methodology conveys the value and validity of dietary data
M L Wheeler, I M Buzzard
Controlled Clinical Trials
|
December 1, 1989
Maintenance of a nutrient database for clinical trials
Y A Sievert, S F Schakel, I M Buzzard
The American Journal of Clinical Nutrition
|
July 1, 1991
Considerations for selecting nutrient-calculation software: evaluation of the nutrient database
I M Buzzard, K S Price, R A Warren
Journal of the American Dietetic Association
|
October 1, 1988
Sources of data for developing and maintaining a nutrient database
S F Schakel, Y A Sievert, I M Buzzard
Computer Methods and Programs in Biomedicine
|
September 1, 1989
Computerized collection and analysis of dietary intake information
D Feskanich, B H Sielaff, K Chong, et al.
The American Journal of Clinical Nutrition
|
July 1, 1982
Effect of dietary eggs and ascorbic acid on plasma lipid and lipoprotein cholesterol levels in healthy young men
I M Buzzard, M R McRoberts, D L Driscoll, et al.
Journal of the American Dietetic Association
|
December 1, 1994
Reproducibility of a comprehensive diet history in the Diabetes Control and Complications Trial. The DCCT Research Group
L E Schmidt, M S Cox, I M Buzzard, et al.
American Journal of Human Genetics
|
March 1, 1983
Birth weight and placental proximity in like-sexed twins
I M Buzzard, I A Uchida, J A Norton, et al.
Page
of 3
Search research articles
Search
Showing results (1-10 of 23) with videos related to
Sort By:
Page
of 3
The American Journal of Clinical Nutrition
|
January 1, 1994
Rationale for an international conference series on dietary assessment methods
I M Buzzard
The American Journal of Clinical Nutrition
|
January 1, 1994
Research priorities and recommendations for dietary assessment methodology. First International Conference on Dietary Assessment Methods
I M Buzzard, Y A Sievert
Journal of the American Dietetic Association
|
November 1, 1994
How to report dietary assessment data. Precise methodology conveys the value and validity of dietary data
M L Wheeler, I M Buzzard
Controlled Clinical Trials
|
December 1, 1989
Maintenance of a nutrient database for clinical trials
Y A Sievert, S F Schakel, I M Buzzard
The American Journal of Clinical Nutrition
|
July 1, 1991
Considerations for selecting nutrient-calculation software: evaluation of the nutrient database
I M Buzzard, K S Price, R A Warren
Journal of the American Dietetic Association
|
October 1, 1988
Sources of data for developing and maintaining a nutrient database
S F Schakel, Y A Sievert, I M Buzzard
Computer Methods and Programs in Biomedicine
|
September 1, 1989
Computerized collection and analysis of dietary intake information
D Feskanich, B H Sielaff, K Chong, et al.
The American Journal of Clinical Nutrition
|
July 1, 1982
Effect of dietary eggs and ascorbic acid on plasma lipid and lipoprotein cholesterol levels in healthy young men
I M Buzzard, M R McRoberts, D L Driscoll, et al.
Journal of the American Dietetic Association
|
December 1, 1994
Reproducibility of a comprehensive diet history in the Diabetes Control and Complications Trial. The DCCT Research Group
L E Schmidt, M S Cox, I M Buzzard, et al.
American Journal of Human Genetics
|
March 1, 1983
Birth weight and placental proximity in like-sexed twins
I M Buzzard, I A Uchida, J A Norton, et al.
Page
of 3